80% Semillon - 20% Rolle
Med intensity, ripe stone fruit, nice acidity, easy, nice texture, bit tight, for food

Grenache, Mourvedre, Cinsault.
Reasy, simple, ripe red fruit, cherry and strawberry, nice acidity, plain and straightforward

Muscat - Viognier.
Ripe stone fruit, floral, spicy, more of the Viognier in the palate, med acidity

Viognier, Sauvignon Blanc, Chardonnay wtih 5 months in oak.
Bigger in the palate than the nose, nutty, ripe stone, peach and citrus notes, nutty, med to long finish

Syrah and Cinsault
Round ripe red fruit, easy, one to have by the glass, straightforward, a few tannins

Beautiful palate, sweet red fruit, nice acidity, a few tannins, nice structure

White crunchy fruit, citrus, nice structure and palate, refreshing acidity, med to long finish, great to have by the glass

Rich nose, a bit green, round, floral, nice palate

Syrah and Kotsifali blend.
Simple and straightforward, low to med intensity red fruit, balancing acidity, one to have on its own

Syrah and Kotsifali blend.
Rich in oak, nutty, red fruit in the back, sweet palate, nutty, coffee, rich but not heavy, a bit clumsy

This is a blend of Syrah, Cabernet Sauvignon and Merlot.
Thick color, alcohol, ripe red fruit, chocolate, nutty, aggressive palate, full grippy tannins, high acidity, I can't see this ever coming together

This is a blend of Syrah, Cabernet Sauvignon, Caladoc, Tempranillo.
Round red fruit, slighlty nutty, easy, nice body, smooth, easy going tannins, med finish

60% Syrah - 40% Cabernet Sauvignon
Low to med intensity, nutty and spicy, red fruit, a few tannins, tight, sweet spices, oaky, ripe fruit in the palate, could use some time

ncie palate, stone fruit, nice length, some acidity, nice quality for price, party wine

on the easy side, ripe citrus and tropical fruit, straightforward, one to have by the glass

red fruit, easy, a few sweet spices, med palate, med to high acidity, slightly unbalanced

Rich, impressive, oaky, nutty, some coffee notes, ripe red fruit, chocolate, smooth, nice tannins, med to long finish

Old school with high intensity of oak, red fruit, alcohol burn, nutty, a bit drying tannins, on the thinner side, med to long finish.

Rich in the nose, ripe fruit, almost jammy, coffe and chocolate, the palate shows richness again, full, same profile as the nose, luscious, silky tannins, med body, long finish

Rather on the simple side, fresh fruit, a few oak and nutty bits, the palate stands talled and richer, but unbalanced altogether

Oaky with fruit in the back, the palate shows finesse, again more oak than fruit, balancing acidity, a bit tight

Easy and straightforward, red fruit, fresh, short finish

red fruit, oaky, drying tannins, nutty. Am I missing something here?

Slightly nutty, red fruit, a bit shy, nice oak, higher acidity, med tannins, lacking strength in the midpalate

Feels more serious after the ones from Oregon, nice acidity, clean red fruit, lively, fresh, a few oaky notes, balanced, med to long finish

Red fruit, a few nutty notes, med body, bitter with high acidity.
Seems like flawed but they it was served, so I'm guessing its the style ?

Sauvignon Blanc - Assyrtico
Rich nose, tropical and citrus, stone fruit, a bit clumsy, round and fresh, good on its own

Merlot - Syrah - Pamiti
Dense nose, ripe red and black fruit, sweet oak, rich in the palate, a bit tight tannins, ripe fruit, chocolate, coffee, nutty, med to long finish

Fruit and spices, red fruit, oak, high tannins, palate like the nose, med finish, needs some time

This is a blend of Chardonnay, Ugni Blanc, Roditis.
Light, citrus and stone fruit, easy on the palate but nice body, smooth, nice to have on its own

Halfway green and round, stone and citrus fruit, nice body and balancing acidity, lively, short to medium finish

Assyrtico, Malagouzia and Asprouda blend, 10% in oak.
Round palate, citrus and stone fruit, a bit green nice texture, full, med finish

3-6 months in oak.
Impressive in the nose, stone fruit, floral, citrus, nutty, a few herbal notes too. Nice acidity in the palate, would be nice with food but also on its own, shows a certain Muscat freshness too

better palate than nose, red fruit, reductive

Syrah - Merlot
Red fruit, round, chocolate, no oak, easygoing, short to med finish

Oak based, sweet spice, brett, chocolate, coffee, full, high tannins, leather, acidity, rich, old school rustic

Again rustic, leathery, gamey, red and black fruit, oaky, pronounced acidity, old school

Nutty, decadent, red and black fruit, dry, med body, red and black dried rather than ripe fruit, dates, oak, leather, tough, feels young, med to long finish