Fruity lime citrus, mineral, floral notes, medium body and finish, quite refreshing

Made using clay amphorae and 20% fermented in open cask.
Full on red fruit, juicy and ripe, the palate is still tight, same flavor profile between nose and palate, nice tannins, med to long finish.

This is a blend of Xinomavro, Limniona and Cabernet Sauvignon.
Floral and fruity, soft and easy drinking, nice palate, tasty, peach and apricot, med to long finish

Round, buttery, sweet nose, brioche in the nose, while the palate shows oak notes again and a bit more buttery feeling. Very easy drinking and great price

Lacking intensity in the nose and the palate, feels rough, med acidity. Probably way too young

Full on oak in the palate with high intensity, but not on the buttery side, shows some fruit, low intensity in the palate, med body and finish

High intensity in the nose, oak, fruit but altogether qutie delicate. In the palate, the oak is more profound, the fruit is riper with high acidity, rich palate showing med to long finish. Outstanding

Clear red fruit, the oak is minimal, sweet spices, the palate is light, low in acidity and tight tannins, feels rough still

Sweet red fruit, ripe and round, the palate feels rough again, tight tannins, not ready yet

Tight, higher acidity, red fruit, the oak is more upfront, sweet spices, med body, med to long finish, quite young but nice

Dense red fruit, upfront oak, high intensity of sweet spices, cinnamon and nutmeg, tight palate, a bit rough tannins still, med body and finish

55% Chardonnay, 35% Pinot Noir, 10% Pinot Meunier.
35% reserve wine, first press only, 4,5years on lees with 8 gr/lt sugar.
Rich body, lemon, fruity, creamy, med body with long finish infused with yeast notes. Beautiful

Just 1er cru grapes from Reims, 1st press only again, 5 years on the lees, 7gr sugar.
Full brioche, toast and even malt! The palate is finer and more delicate than the nose, again I get malt flavor but infused with lime and citrus notes, med body and finish. Outstanding and very interesting

50% Chardonnay and Pinot Noir sourced only from grand cru sites in Reims, 8 years on the lees and 8gr of sugar
Very dense in the nose, citrus, yeast, med to full body, high intensity but tight, fantastic creaminess. Outstanding

Soft on the nose, beautiful fresh red fruit, low to med intensity. The palate is different though, high intensity, loads of bubbles (almost calling it aggressive), full red fruit, med body and finish

This is a blend of Malagouzia, Assyrtiko and Roditis. Lemon (fruit and juice), pineapple and peach. The palate follows the same path, ripe citrus, lemon, med body and short to med finish

Nice ripe red fruit, sweet spices and even a few drops of mastic resin drops. The palate is smooth, red fruits, nice acidity, round, a bit earthy and very very easy to drink.
Very nice

Lean and dry, earthy, leathery, dried red fruit, the palate is light, thin, balsamic notes, med to high intensity of fruit, short

Red fruit with of dried fruit, balsamic, leather and earthy, a bit of black olive. The palate is on the soft side despite the oak and tannins being tight, leather, med to long finish

Rich in the nose, full ripe red fruit, very elegant and delicate, sweet spices, with almost a caramel+cinnamon note in it.
The palate is ever better showing ripe red fruit, attractive profile, cherry, tight tannins but not aggressive, med body, utterly balanced, med to long finish.
Outstanding, wine of the show for me