Light, floral, stone fruit, nice acidity and mouthfeel, very fresh, with med to long finish

The nose is filled with rosewater, some bitter almond notes, stone fruit, peach, light

The nose is not giving away much, the palate shows better, round, peach, pear, nice and easy with good acidity and green apple flavored finish. Would be nice to have by the glass

Light red fruit in the nose with some gamey and spicy notes, there is a bit of CO2 left in the palate, with red fruit notes, toasty notes, acidity that you can feel more, weird but interesting

Gamey and earthy, red fruit in the nose and palate, harsh tannins

Rich in the nose, floral notes, red fruit, spicy aromas, a bit on the "natural" side, nice in the palate, fruity, nice tannins, med body and finish.
Probably the best of the whole experimental/no sulphites range of reds

Beautiful in the nose filled with small black fruits, the palate is more meaty, with a riper version of the same fruit, med body and finish

Reductive in both the nose and the palate, red fruit in the back, harsh

Dense in the nose, floral, ripe white fruit, med body and short finish

Using only free run juice, much lighter and more elegant, floral, citrus and strone fruit, med to high acidity that stands a bit taller, med finish

41 different varieties used in here.
The wine shows ripe stone fruit in the nose with the palate having also a citrus element and a gamey/natural note

Reductive

Ripe stone fruit, light, citrus, herbal, low to medium acidity, easy drinking white.

The nose shows ripe red, herbal, capsicum, the palate is rich, balancing acidity, nice tannins and med finish.
Its a nice wine I just can't understand the price tag. Maybe I need to try this a few more times

Leather, earthy, red fruit, high acidity, high flavor intenstity, ripe red fruit, leather, med finish

Crunchy citrus, round, a bit of reduction, nice body, high acidity

Wine made from 100% Pinot Meunier.
Solera started in 1976, ncie body, great acidity, both citrus and red fruit notes, med body and finish. Outsanding

Very light in the nose, bright pink color, red cherries and strawberries in the palate, round, some residual sugar, easy

Chardonnay 45% , Pinot Noir 45% , Pinot Meunier 10%, the blend is mainly from 2013 vintage.
The nose is light, loads of carbonation, dried citrus, light body, med finish

Floral with dried red fruit, nice acidity and body, med finish.

90% Pinot Meunier, 10% Chardonnay
Loads of carbonation, mineral, red fruit, impressive and rich, different, med finish

100% Pinot Meunier
Light in the nose, green apple, pear, med to high acidity

92% Pinot Meunier, 8% Pinot Noir
The nose is strange, shows a bit of SO2, red fruit in the palate, a bit oak, light to med acidity, short finish.

70% Pinot Meunier, 30% Chardonnay, based in 2014 vintage
Light and easy, a wine to have on its own, citrus, pear, creamy

Crunchy, citrus, nice body, impressive and rich, nice acidity and med finish.

100% Pinot Noir
You can feel the oak, very Burgundian, brioche, oak, balanced, nice creamy texture, nutty, almond, med finish.

20% fermented in oak, rich in the nose, nice fruit, light, stround, floran, a bit herbal in the palate, ripe citrus and stone fruit, med to high acidity, med finish. At least its a different Malagouzia

Light, herbal, a bit of CO2, refreshing, light body, lacking the bitterness I usually find in dry Muscat wines

70% Assyrtico 30% Lagorthi, 30% in oak.
The oak is quite upfront, giving loads of nutty notes, rih, buttery, med body, balanced acidity, med finish. A bit one-dimensional though

Strange, different, ripe stone and citrus fruit, nice acidity, med body, I'd say its more like a Sauvignon blanc rather than a south Greek Assyrtiko. Its not bad though

40% Assyrtiko, 30% Mavrodaphne, 30% Mavro Kalavrytino
Bright and refreshing, ripe red fruit in the nose and the palate, balancing acidity, med body and finish. Very good to have by the glass

A bit herbal, light and easy, red fruit, refreshing

Full oaky in the nose with ripe red fruit and some spicy notes, the palate is the same, full body, oaky, red fruits, sweet spices, med tannins, med finish. Very fresh still, needs time to open up

35% Carignan, 30% Syrah, 25% Grenache Noir, 10% mourvedre.
Tried from magnum.
The nose shows red fruit, spicy and gamey notes, the palate if again nutty and oaky, the fruit stays in the back, med to full body, med acidity and med to long finish.
Very interesting wine

60% Nero d'Avola, 40% Frappato, tried from magnum.
Light, earthy, gamey, balnced, med tannins, high acidity, toast, ripe red fruits, med to long finish.

Dried citrus friot, some floral notes, there is the natural nuance here too, crunchy acidity, green apple and pear, needs time

70% moscatella, 30% Vostilidi.
Full earthy and gamey, nutty, ripe stone fruit, citrus, floral notes too.

High inteinsity of flavors in both nose and palate, a bit gamey, nutty, oaky, roasted, dried citrus, stone fruit, med to high acidity, long finish.

Light, some reductive notes, round in the palate, stone fruits, nice mouthfeel, crunchy, bright, med finish.

100% Vostilidi.
Ripe citrus and stone fruit, full body, gamey and earthy notes, med to high acidity nutty, long finish. This is quintessential white wine making of Sclavus, if you like the winemaker you'll love this wine.

Beautiful ripe red fruit notes, the palate shows bright fruit again, nutty, a bit earthy, powerful, med to high acidity, tannins smooth (for the Orgion), med to long finish.

80% mavrodaphne, 20% Vostilidi
Floral, fruity, raspberries, a bit dry and earthy, med finish.
Could have it by the glass

The fruit is black (compared to the normal Orgion label), richer and more impressive in the nose and the palate, roasted notes, nutty, toast, high acidity, bold tannins and not so gamey as older vintages, long finish.
Outstanding

A bit earthy, showing ripe pear and green apple, same flavors in the palate, med to high acidity, med body and finish

The wine feels more dense in the nose than the palate, steely, mineral, citrus and stone fruit, med acidity and finish

100% Zakynthino, 2 weeks maceration, wild yeasts.
The nose is impressive offering orange peel, floral notes, stone and citrus fruit. The palate shows density, nutty notes, dried stone and citrus fruit, med to high acidity, me body and finish. Very good effort

The nose shows red fruit, earthy and spicy notes, the palate copies the flavors with more spicy and gamey notes, then red and black fruit notes, high aciity, big but not aggressive tannins, med to long finish.
For the variety and the winery, I'd say its surprisingly elegant and easy to drink.

Herbal and floral in both the nose and palate, shows high acidity, med body and finish

90% Assyrtiko 10% Malagouzia
Ripe stone and citrus fruit, herbal, the palate shows oak and nutty notes, med body, nice acidity, med finish.

Flinty and citrus in the nose, the palate shows richness, impressive mouthfeel, citrus and stone fruit notes, again flinty, med body and finish. Outstanding

100% Malagouzia
The nose is a bit green, citrus and stone fruit, the palate is ligher than expected, easy going, a bit green again, mild acidity (for a natural wine), med finish.

40% Aidani, 30% Athiri, 30% Assyrtiko
Full ripe stone, citrus fruit, med to high acidity, round in the palate, same flavros, med body and finish.

Round, easy drinking (for such young Santorini), ripe citrus fruit, nice body and acidity balancing the bits of ripe stone fruit lying here and there, med finish

Nutty, almond, oaky, slightly spicy notes, glycerine, high acidity, needs time to balance the oak and food if you want to drink it now, very powerful and dense in the palate, med to long finish

Tovacco, red fruit, med acidity and light body, low in tannins, red and black fruit in the palate, easy drinking

Red fruit, green, light body, easy, med acidity, everyday wine to have on its own

The nose is filled with red fruits and spices, with the main difference being a few "natural" elements adding gamey and leathery notes.
The palate is as easy to drink as always, delicate, high acidity, nice texture, smooth tannins (for Xinomavro), med finish.
Everything in balance

The grapes are sourced from vineyards in 480-650m
The nose is filled with spices and red fruits, a bit more earthy than Earth & Sky label, fresh and elegant in the palate, nice acidity, the palate is again fruity and spicy, med body but rather short finish.
A very nice, smoother version of Naoussa

Pet - Nat
Rich in the nose, ripe white fruit, refreshing, easy to drink, some residual sugar, round, short to med finish

Light, stone minerality, citrus, riper in the palate, pineapple, lemon and lime, nice body and mouthfeel, med to high acidity

Its very rich in the nose,ripe white fruit, smoke, flinty, high acidity, nutty, citrus fruit, powerful but elegant in the same time, med to long finish. Outstanding quality, it will only get better with time.

50% Sauvignon blanc, 50% Semillon
Smooth easy drinking Sauternes, ripe stone fruit, pear, smooth acidity, fresh and not cloying at all, on the lighter spectrum of these obviously but a nice inexpensive dessert wine nontheless.

100% Melon de Bourgogne, orange wine
Ripe fruit in the palate, high acidity, leathery/gamey notes, ripe to overripe citrus and stone fruit, wild, med finish

50% Syrah, 50% Grenache rouge
Ripe fruits, acidity stands a bit taller, black fruit in the palate, mild tannin, med finish. Interesting

70% grenache rouge, 20% cinsault, 10% syrah
The wine is very rich in the nose, impressive, ripe red and black fruit, earhy and gamey, oak notes too.
The palate show the same character, red and black fruit, earthy, mineral, med to high acidity, gamey, bacon, long finish

80% Grenache rouge, 20% Mourvedre
This is a strange wine, the nose offers loads of biscuit bits, a gamey notes and ripe red fruit.
The palate is full on natural, leather and a few red fruit notes and actually tastes a bit like a lambic beer

80% Grenache rouge 20% Cinsault
Ripe red fruit, leathy, vanilla and pisy notes, the palate shows ripe red cherry, raisin, oak, powerful acidity, med tannins and short to med finish

Bright and clear in the nose with capsicum and red cherry, tobacco, ripe fruits in the palate again, peppery, some leather bits, med body and finish. Beautifyl

Ripe and candied red fruit notes, some brioche notes, baked almond, the palate shows tobacco and drying tannins next to the red fruit, med to high acidity and med finish

70% Grenache rouge, 15% Syrah, 10% Syrah, 5% Cinsault
Full dense nose, ripe red fruit, a few erthy and gamey notes, mild tannin, high acidity, med finish, needs time and food

Round, easy, ripe stone fruit, straightforward, refreshing, some floral and herbal notes too.

Lively and refreshing, green, stone fruit, herbal, med body, nice acidity, a bit short finish

Flinty in both nose and palate, citrus and nutty, nice acidity, crunchy, refreshing, med body and finish. Very different Sauvignon Blanc from Greece

Herbal freshness, med acidity, lemon, citrus, easy, nice acidity, short to med finish

The nose shows dried herbs, rosemary, monty, lime acidity, med body, med intensity, green apple and pear, med finish
88+

The nose is strange showing roses but also a gamey note, more livery and refreshing in the palate, lime, citrus, minty, med body

Lemon, citrus, gamery, minty, spicy, coriander, light to med body, fresh (despite its age), med finish

Lemon, lemon flowers, citrus, herbal, nice body, med to high acidity, med finish

Fully developed and gone downhill

Orange wine from Savatiano
Crunchy, ripe citrus, lemon, the palate is round, a bit astringent, nice acidity, med body and finish

Refreshing lime note, citrus, herbal notes, the palate shows nice fruit, ripe citrus and stone fruit, med acidity, med body and finish. Very pleasant

Round, ripe citrus, lemon, lime, very light and easy in the palate, a wine to have on its own, very clean for a natural

Nice body, med to high acidity, full ripe citrus and tropical fruit, some floral notes, med finish

Oaky in the nose, full ripe stone and citrus fruit, the palate shows strong oak and nutty notes, med body, nice acidity, med finish.
The oak covers all the fruit for me

Earthy, citrus, lime, mandarin, the palate shows citrus, lime notes, citrus peel, nice body, refreshing green/leafy notes and acidity, med finish

Mineral, flinty, ripe citrus, the palate is rich and impressive, full body, ripe citrus, lemon, ripe tropical fruit, med to long finish.
Outstanding quality

Full oaky profile, buttery, nutty, glycerine, full ripe citrus and stone fruit, full body, med to high acidity, med finish.
Drink up I'd say its descending fast

Low to med intensity of rose petals, in the palate the intensity is higher, light body, med acidity, fresh, some bitterness in the med to long finish.

Light, herbal, easy, green in the palate, med to high acidity, short finish

The nose shows loads of white fruit, easy, quince, citrus, the palate is easy and round, smooth acidity, ripe fruit, med body and finish.
A nice party/everyday wine

The nose is interesting showing ripe stone fruit, spicy and something earthy too, the palate shows citrus and tropical fruits, floral notes, round and easy in the palate, candied fruit med acidity and finish.
Nice to drink on its own

50% Agiorgitiko, 40% Merlot, 10% Mavrodaphne, tried from magnum.
Full ripe red and black fruit, raisin, spicy, earthy notes, nice body, rich, tobacco, oak, long finish

100% Mavrodaphne, tried from a magnum
Bright red fruit, leather, earthy, some raisin notes, dried fruit, round in the palate, earthy, med body, spicy, oaky, vanilla flavored med to long finish

Bright red fruit, herbal, tobacco, capsicum, palate the same, high acidity, aggressive

Ripe white fruit, mineral, stone fruit, earthy, citrus, fresh, easy, med finish. A nice everyday wine

Floral, fresh, fruity, med acidity, light, easy, citrus and lemon in the palate, leafy, refreshing, short to med finish

Austere, tight, citrus, quince, a bit of sulfur, rich, high acidity, leafy and citrus, rich and impressive in the palate, ripe fruit, long finish

Grapes sourced from Pyrgos and Megalochori.
Austere and tight, ripe citrus, rich palate, quince, high acidity, full body, a different expression, high end wine, more profound, long finish.
Not for everyone though

Full ripe citrus, quince earthy, mineral, smke, spicy, tobacco, the palate is the same, very ripe citrus and stone fruit, tobacco, oaky, long nutty (and despite all the above still) fresh finish

100% Assyrtiko made as an oragne wine.
The fruit is riper, citrus and more earthy, minreal, in the palate every element shows high intensity, drying, intense, high acidity, rich mouthfeel, long finish.

Citrus, green, herbal, floral, ripe stone , med body, high acidity, med finish

Green, herbal and fresh in nose and palate, the wine shows high acidity, seems unsettled still, it needs time

Red ripe fruit, earthy, sweet spices, a bit warm with drying tannins, oaky, med finish

90% Syrah 10% Agiorgitiko
Highly extracted and concentrated wine, ripe red and black fruit, oaky, sweet spices, fruit in alcohol (15% vol), dried fruit, full body, med acidity but shorted than expected finish

Linear compared to the 2016, citrus, herbal, leafy, the same in the palate, green, med to high acidity, a bit aggressive, needs time. Great quality/price

Oaked
Full ripe citrus rich nore, earthy, med to high acidity, nutty, vanilla, oaky

Oak derived flavors, leather, red fruit, a bit of Brett, gamey, the palate is the same, old school winemaking, drying, high acidity, oaky, med body and finish

Dessert wine made from Assyrtiko, 2 weeks sun drying grapes, 90gr RS
Floral, stone fruit, refreshing, earthy, high acidity, mandarine, very different dessert wine version of the grape, a bit short finish

Nice fresh ripe quince, citrus, lemon, easy, herbs, light to med body, short to med finish

Full traditional winemaking, leather, oak, drying tannins

50% Athiri, 20% Aidani, 30% Assyrtiko
13.5% alcohol, 65gr RS, light, mildly sweet, herbal, floral, shote, fig, nice acidity, not cloyring, med finish.

80% Assyrtiko 20% Athiri, 2 years in oak, 11.5% alcohol, 260gr RS
Nutty, oaky, dried red fruit, fig, honey, raisin, rich in palate, dense, some herbal notes, overpwering

60% Mavrathiro, 40% Mandilaria, 200gr RS
Rich and powerful in nose and palate, ripe to overripe black fruit, fig, honey, jammy, red fruit, black olive, spicy, black fruit, nutty, caramel notes, coffee and chocolate but well balanced, very long finish.
Outstanding quality, one of the finest dessert wines in Greece

Very impressive in the nose, rich, dense, flinty, citrus, brilliant palate, balancing acidity, long finish.
Probably the best Assyrtiko from Santorini I tried in Oinorama 2018

Lighter than the previous vintages, nice mouthfeel, ripe citrus, med to high acidity, elegant (for a Nykteri), med finish.
I expected a monster and got a butterfly!

Very dense in the nose, oxidative style, very ripe to dried citrus and stone fruit, nutty, flinty, med to high acidity, earthy, ripe citrus, tropical fruit, long finish.
Fantastic if you like this style of wine

The nose feels richer and more dense than the 2007 tried before, spicy, leather, ripe red fruit, but again the palate is so harsh, drying aggressive tannins, red fruit, long finish

70% Assyrtiko, 30% Monemvasia
Fresh, bright white fruit, med body, acidity and finish

70% Assyrtiko, 30% Monemvasia
Ripe stone fruit, oak, nutty, med to high acidity, a bit drying

70% Mandilaria, 30% Mavrothiriko
Red fruit, a bit dry, nutty, sweet spices, med body and finish

Red fruit, a bit of oak, sweet spices, a bit drying tannins, med acidity, tobacco, light, easy, short to med finish

Light, leather, soft, red fruit, cherry, spices, med tannins

Full traditional winemaking, dried red fruit, leathery, gameym spicy, pale color, drying aggressive tannins

Candy, light, red fruit, cherry, strawberry, easy drinking, nice acidity, pale colored, feels like having residual sugar, med body and finish

Full traditional winemaking, tomato (flesh and stalks), olive paste, red cherry, aggressive tannins, leathery, short finish

Pale color, red fruit, strong pressence of oak (Fench a& American), med intensity in the palate, spicy, med acidity, 16.2%alc, rich in flavors, med to long finish.

Oak derived flavors mainly, rich in flavors, sweet spices, full nutty, oaky, aggressive planky notes,high acidity, needs time, 13.8%

12 months in oak, ripe red frut, med body, oaky, loads of tannins, a bit drying, needs time to settle down

50% Xinomavro, 30% Negkoska, 20% Mavrodaphne
Red fruit, leather, red and black fruit, med body, med to acidity, med tannins, short finish.

Pure Xinomavro, spicy, leathery, earthy, red fruit, herbal, tomato stalks, the palate is powerful, rich, high acidity, still young, firm, long (and a bit drying) finish

There is a red fruit core, leaterh, spicy, sweet spices, oaky, nutty, the palate shows herbal notes, earthy, med body, short to med finish, med tannins

Red fruit, oaky, leathery, spicy, rustic but clean, with a bit of time there a darker fruit emerging. The palate is rich, big tannins, leather, tomato, herbal, olives, showing its age, med to long finish.