Pinot & Cab New Year
Tasted December 31, 2009 by FPNova with 448 views
Introduction
Opened three Willamette Valley Pinot Noir's and a Napa and Columbia Valley Cab for New Year's Eve dinner with neighbors and friends. I have been a big fan of Willamette Valley Pinot - especially the Eola-Amity Hills region - ever since our first trip there a year ago. And Stags Leap Districk Cabs are perennial favorites! Preferences were as follows:
Pinot Noir
1. 2006 Cristom Pinot Noir Eileen Vineyard - Eola Amity-Hills Region
2. 2006 Bethel Heights Pinot Noir Casteel Reserve - Eola Amity Hills Region
3. 2006 Chehalem Pinot Noir Reserve - Ribbon Ridge Region
Cabernet Sauvignon
1. 2002 Pine Ridge Cabernet Sauvignon - Stags Leap District
2. 2002 Apex Cabernet Sauvignon - Columbia Valley
The evening finished with NV Graham Beck Brut to toast the new year.
Flight 1 - Pinot Noir (3 notes)
Flight 2 - Cabernet Sauvignon (2 notes)
Flight 3 - Methodise Cape Classique (1 note)
Closing
These all paired very well with pork and medium rare beef tenderloin and went especially well with Spanish dark chocolate & hazel nuts for desert.