Important Update From the Founder Read message >

Comments on my notes

(9 comments on 8 notes)

1 - 8 of 8 Sort order
Red
2016 Dog Point Vineyard Pinot Noir Marlborough
9/25/2020 - Andrewbdc wrote:
90 points
Medium garnet. Medium+ intensity nose - bright red cherry, strawberry, violets, smoke, clove, chocolate, forest floor. Developing. Dry palate, medium+ acidity, medium ripe tanins, medium alcohol, med+ body, ripe fruit, med+ finish. Very good quality, drinking well now, but has sufficient structure and fruit to age and develop further - up to 2025.

I didn't get any of the reductive elements, and it has lasted very well over several days just with the screw cap back on.
  • SimonHea commented:

    12/21/22, 6:11 AM - Good, clear tasting note, thanks!

Red
2018 Dominique Piron Morgon Côte du Py Gamay
6/1/2022 - SimonHea wrote:
85 points
Bought this off the back of a 17+ rating by Richard Hemming on JancisRobison.com but quite disappointed .
Drank cool as I drink all lighter reds
Medium ruby with a medium (-) nose of black plum & cherry and some black tea.
In the mouth slightly more pronounced @ medium but flavours similar and limited as the nose plus a little herbaceousness.
Medium acidity, medium (13.5%) alcohol, m (-) body, medium intensity and m-, slightly bitter finish.
Some other reviews suggest letting the wine warm up a little but I feel that defeats the object of Beaujolais
  • SimonHea commented:

    6/2/22, 2:33 AM - I start around 15~16c but leave the bottle out so ambient will raise the temp over time

Red
2010 La Rioja Alta Rioja Gran Reserva 904 Tempranillo Blend, Tempranillo
3/28/2022 - SimonHea Likes this wine:
93 points
Decanted for a couple of hours. Medium garnet with a little orange on the rim, huge plum, blackberry and black cherry with dill & sage, liquorice and anise. Smoke, cedar and touch of vanilla. Tannins are assertive but ripe, the acidity keeps everything alive and fresh and the finish lasts for ever. A truly stunning, glorious, wine.
  • SimonHea commented:

    4/6/22, 11:38 PM - Thank you so much for sharing the vintage information for this 904, a really interesting read. Thanks for taking the trouble to share with me.

White - Sparkling
N.V. Berger Freres Brut Montlouis-sur-Loire White Blend
10/18/2004 - tendring wrote:
64 points
Pleasant colour, light gold, slightly greenish, moderate bubbles.
A honey nose with a bit of citrus.
Pleasant, off dry, not remarkable.
  • SimonHea commented:

    4/1/22, 9:46 AM - With respect 64 points would reflect something totally un drinkable, your words suggest the wine is OK

Red
2003 Château Potensac Médoc Red Bordeaux Blend
10/16/2021 - djhammond Likes this wine:
89 points
Drinking straight from the bottle, this is a very approachable and enjoyable wine. Good value for money, it is a great everyday drinker.
  • SimonHea commented:

    2/16/22, 4:10 AM - I do hope you poured it in a glass first.

  • SimonHea commented:

    2/16/22, 5:23 AM - Phew 😉

Red
2018 Blackbook Winery Pinot Noir Nightjar Clayhill Vineyard Essex
9/24/2020 - SimonHea Likes this wine:
90 points
At the darker end of pale ruby with quite a powerful nose of red and black cherries, strawberry, dried rose petals, violets and fresh vegetal, herby notes, from the stems.
In the mouth a slight petillance, the rose petals are more pronounced then there’s sour red cherry, just under ripe black cherry, blackberry, black tea, liquorice and a fresh, slightly resinous, herbal, steminess, a little vanilla and a touch of earth. Tannins have a ripe grippiness, there’s mouthwatering acidity and a nice slight bitterness on the finish. Really lovely
  • SimonHea commented:

    2/21/21, 12:56 AM - Completely agree! And their Chardonnay is truly stunning too.

Red
2016 Domaine Grand Veneur Côtes du Rhône Les Champauvins Red Rhone Blend
2/26/2020 - SimonHea Likes this wine:
89 points
Lovely and definately a baby CndP being grown just 3 metres outside the AOC delineation.
Quite pronounced on the nose
Red fruits; plum, cherry, strawberry, raspberry and loganberry, slight jamminess
Smoke, cedar, tar, liquorice, black pepper, meat
Mushroom, leather
M+ intensity, M+ finish but with a little bitterness
  • SimonHea commented:

    12/1/20, 11:34 PM - Cheers!

White - Sparkling
2014 Simonsig Kaapse Vonkel Brut Cap Classique Western Cape Champagne Blend
7/1/2018 - traubenliebe Likes this wine:
52 points
What a wonderful surprise. Important drink it at 11 degrees ans let it breathe for 45 minutes. Stuffy brioche nose with Almonds. Light bubbles with excellent acidity. Lots of white fruit and an elegant finish. Bravo. Visit realtasting.com for mor information
  • SimonHea commented:

    9/17/20, 5:34 AM - 52 points with that tasting note? I’m confused
    50~59 are wines that are flawed and undrinkable

1 - 8 of 8
© 2003-24 CellarTracker! LLC.

Report a Problem

Close