Important Update From the Founder Read message >

Tasting Notes for ThSchoepke

(50 notes on 50 wines)

1 - 50 of 50 Sort order
White - Sparkling
8/19/2017 - ThSchoepke Likes this wine:
89 points
Yellow-golden, full and aromatic
Red
8/19/2017 - ThSchoepke Likes this wine:
90 points
Fantastic, fruit and acidity came in such a very nice balance that made me want to open a second bottle immediately if I had one
Red
1/11/2017 - ThSchoepke wrote:
86 points
A well made wine with ripe fruits on the nose. However appears flat in the mouth since it lacks acidity and structure.
White
12/7/2016 - ThSchoepke Likes this wine:
90 points
Degustationsmenü @ Tantris: yellow gold in the glass, mature notes of citrus, minerality, good length
White
6/5/2016 - ThSchoepke Likes this wine:
88 points
Very decent Riesling. Clearly distinguable fruit (pear, apple) embedded in balanced acidity.
White
4/3/2016 - ThSchoepke wrote:
88 points
1/2 Flasche getrunken direkt nach dem Öffnen: wunderbare rieslingtypische Aromen, 1/2 Flasche getrunken nach 2 Tagen im Kühlschrank: fast nicht mehr genießbar, Gasentwicklung in angebrochener Flasche, bitterer Hefegeschmack
1 person found this helpful Comments (1)
Red
2/21/2016 - ThSchoepke Likes this wine:
89 points
nice balance, intense fruit, soft tannins
White - Off-dry
4/11/2015 - ThSchoepke wrote:
89 points
Peach. Powerful. Very good with spizy Green Thai Curry.
Red
4/2/2015 - ThSchoepke Likes this wine:
87 points
Nice Pinot Noir, berries on the palate.
Red
12/29/2014 - ThSchoepke Likes this wine:
89 points
Nice Malbec with the right balance of tannins and acidity and a hint of spice.
2 people found this helpful Comment
White
4/7/2014 - ThSchoepke wrote:
87 points
Residual sweetness was complemented well by acidity, aroma of citrus fruit, nice Riesling
Red
4/3/2014 - ThSchoepke wrote:
88 points
Nice balance between fruit, oak, acidity. Lacked at bit of depth.
Red
3/16/2014 - ThSchoepke wrote:
80 points
deep red, dried fruits (plums?), alkohol (14,5%) to predominant to my taste
Red
1/11/2014 - ThSchoepke wrote:
87 points
light in color but refined taste, enjoyed
White
12/28/2013 - ThSchoepke wrote:
88 points
noticiable acidity well balanced against fruits (peach) and rest of sweetness
Red
9/15/2013 - ThSchoepke wrote:
78 points
good body but slightly mouldy
Red
9/3/2013 - ThSchoepke Likes this wine:
85 points
clear, velvety, nice aromas of berries but not dominating, very good companion to pasta and cheeses
White
8/16/2013 - ThSchoepke Likes this wine:
89 points
intense tast of blackcurrant and grapefruit
White
8/1/2013 - ThSchoepke wrote:
82 points
unusual but good, deep yellow color, robust and distinct taste
White
5/14/2013 - ThSchoepke wrote:
83 points
nice acidity, green apple
Rosé
2009 La Solea Jumilla Rosado Monastrell, Mourvèdre
zu süß mit Tendenz zum Kopfschmerz
Red
4/5/2013 - ThSchoepke Likes this wine:
88 points
Really enjoyed that chianti: medium dark colour, right balance between fruit, acidity and tannins
Red
3/24/2013 - ThSchoepke Likes this wine:
85 points
nice bouquet, good balance of tannins and acidicy
Red
3/25/2013 - ThSchoepke wrote:
83 points
solid made wine, lacks character
Red
3/23/2013 - ThSchoepke Likes this wine:
86 points
nice ruby red colour, lots of fruit in the palate with a nice little bitter note
White
3/24/2013 - ThSchoepke wrote:
78 points
light, good companion to fish without any outstanding characterstics
White
3/12/2013 - ThSchoepke Likes this wine:
86 points
crisp, dry and fruity, smell of black currant, tasted peach
Red
2/26/2013 - ThSchoepke Likes this wine:
85 points
purple-red colour, nice and well balanced, tasted ripe cherries, enjoyed it
Red
2/18/2013 - ThSchoepke wrote:
79 points
colour medium dark purple, nose earthy, sour cherry, bitter notes
Red
2/15/2013 - ThSchoepke wrote:
87 points
purplered colour, tannins remarkable but nice, cherries, powerful
Red
2/11/2013 - ThSchoepke wrote:
75 points
Nice ruby color, smells and tastes like Red Currant. But very light body and short finish.
Red
1/28/2013 - ThSchoepke wrote:
75 points
Clear, violet colour, nothing in the nose but balanced in the palate
White
12/15/2012 - ThSchoepke wrote:
82 points
Full body. Intense fruits. Was too sweet to have it with fish. Had other half of it with dessert next day.
Red - Fortified
12/16/2012 - ThSchoepke Likes this wine:
85 points
Very intense. Malty in the palate.
White
12/16/2012 - ThSchoepke wrote:
78 points
This Aligote was way too flat for the curry-flavoured pumpkin soup we had it with. Perhaps best to have it as an Aperol Spriz.
White
11/26/2012 - ThSchoepke wrote:
88 points
voller Geschmack, frische Säure
Red
11/8/2012 - ThSchoepke wrote:
86 points
Kräftige Farbe, langer Abgang mit Geschmack von Sauerkirschen
Red
11/5/2012 - ThSchoepke wrote:
85 points
fruity with soft tannines, very nice
Red
11/2/2012 - ThSchoepke wrote:
85 points
Very nice and smooth
Red
2008 Calvet Reserve Bordeaux Red Bordeaux Blend (view label images)
10/22/2012 - ThSchoepke wrote:
83 points
feiner, ausgewogener Geschmack
Red
10/22/2012 - ThSchoepke wrote:
82 points
Sehr dunkel, starke Tannine, guter Essensbegleiter
Red
2007 Tertre du Moulin Cuvée Millésimée St. Émilion Grand Cru Red Bordeaux Blend (view label images)
10/13/2012 - ThSchoepke wrote:
89 points
Sehr rundes Aroma, rote Beeren
Red
10/13/2012 - ThSchoepke wrote:
85 points
Helles Rot, Alkohol trat etwas zu sehr hervor, guter Essensbegleiter
1 - 50 of 50
  • Tasting Notes: 50 notes on 50 wines
© 2003-24 CellarTracker! LLC.

Report a Problem

Close