Comments on my notes

Red

2014 Louis M. Martini Zinfandel Gnarly Vine Monte Rosso Vineyard Sonoma Valley

6/1/2017 - jfutey wrote:

87 points

At 16+% alcohol, I just don't dig these hot wines. It definitely shows the heat. Great fruit profile but super hot. Shame it's Monte Rosso grapes down the tubes...

jfutey commented:

9/19/18, 8:09 PM - Don't drink this from your usual red Solo cup Jules, it'll melt that bad boy down like the German dude in raiders of the last ark.

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Red

2007 Ruffino Modus Toscana IGT Sangiovese Blend, Sangiovese

5/17/2018 - jfutey wrote:

91 points

Carbon smoked blueberries wrapped in dank humid tobacco leaves aged in a cold war era tigonderoga pencil case.

jfutey commented:

5/17/18, 7:32 PM - Thanks Mary, but you can do it too. Next time just just go nuts with adjectives and give the old thesaurus a proper workout!

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Red

2014 Barnett Vineyards Merlot Spring Mountain District

5/17/2018 - jfutey Likes this wine:

91 points

So I says to my wine monger, bruh, grilling some ribeyes, need vino stat! He says, I got you fam, and produces this bottle. I says, homey you mad, I ain't even trying to drink no murrlow. Homeboy says, spring Mountain, beyotch! This shit got mad structure. I'm like, whatever guy, we'll see about this. Damn, that crazy old coot ain't lying, this wine is lit and my dindin got turnt! Dark candied fruits, Cassis, vanilla and dusty tannins got me like 😻💃.

jfutey commented:

5/17/18, 7:25 PM - Thanks neighbor, sometimes I just get inspired I guess. 😆

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Red

2009 Fattoria Selvapiana Chianti Rùfina Sangiovese Blend, Sangiovese

12/29/2016 - jfutey Likes this wine:

92 points

This wine is in a great place right now and is beginning it's trek into secondary flavor characteristics. There is already a nice bricking around the edge. The nose shows and intensely aromatic mentho sour cherry and earthy wood profile with similar, but slightly less intense palate.

jfutey commented:

12/29/16, 6:09 PM - Your absolutely correct. I was distracted while simultaneously cooking dinner for the folks and writing this note, but irregardless, their is no excuse. Oh well, lets eat dad.

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