12/26/2017 - Herr Big Ben Likes this wine:

Actually it’s a high 97+.
Bottle opened two days before for one glass.
The nose was perfect ripe Riesling grapes in burgundy style. But still buckled up and very firm.
Today (2 days later) it slowly starts to open.
Cristal clear and racy minerals with hints of Granny Smith and unripe apricots. It hits the pallet so gently but with enormous pressure and running through like on rollerblades.
Never ending finish.
Will hide all of these bottles in the real back of the cellar...
Made for eternity