6/1/23, 5:42 PM - Hey Putnam - That is exactly where I got that bottle and I believe you were the person who recommended it to me. We enjoyed this when my son graduated high school a couple years back.Are you still in the Detroit area? I hope you're doing well.
10/18/21, 5:15 PM - Hope you enjoy as much as we did. It was worth the wait.
5/11/21, 7:27 PM - I found the fruit to be forward and tannins not really noticeable. The wine did not feel tight or drying at all. Quite relaxed actually. For my personal taste which tends towards preferring younger wines I wouldn't predict much improvement but if you're more into secondary and tertiary flavors maybe this has some room to grow. Cheers! - Sam
4/18/21, 5:33 AM - Yeah, I'd drink it now - I don't think this was meant as a long term ager. It's a crowd pleaser but it's a mass produced wine that you seem to always be able to find at Costco.
3/27/21, 11:47 AM - Pretty accurate - especially given that Madeline Triffon (master sommelier) that oversees Plum's wine department wrote it.
3/28/21, 8:49 AM - When Plum was doing in person wine tastings I met her a few times. She's an incredibly nice person and always willing to answer questions about the wines being served. I can't say I recall seeing her in the store at other times, but she probably is and I just haven't been there when she is. I also imagine she probably goes in-between their multiple locations.
3/23/21, 6:20 AM - Yes, definitely consistent year after year. Though this year they changed the wine from 100% touriga nacional to a blend (still majority tn). I think that was due to fire damage.
3/3/21, 7:56 AM - I'm jealous that you've received yours already. I am eagerly awaiting for my case to arrive. Cheers!
6/15/20, 5:48 AM - Save one for Tahoe?
10/21/19, 4:04 AM - Thanks. Yes, it was. 750ml. Good to know it’s worth picking up more.
3/31/19, 5:24 PM - Ouch! Sorry to see that.
3/4/19, 6:24 AM - Hey there vinoviking. I've done the same thing with the wax cap, until someone pointed out to me that I could just use my corkscrew like a normal bottle. I was surprised, but it does actually work. Cheers.
9/9/18, 8:03 AM - Hi arthrovine,Thanks for the comment, and pairing suggestions. I would agree, rose is a great anytime any dish wine. Cure for the wintertime blues is a new concept that I'll have to try out this coming winter. It's just hard to get excited about a chilled wine when it's 0 degrees out and feels like midnight at 6pm.
8/28/18, 7:11 PM - Hi ESCO, I don't have a lot of tasting experience with bordeaux, but for my palate this was in a lovely spot and if I had a bottle I wouldn't hesitate to drink it. That being said, if you like your wines with more bottle age and tertiary flavors, I'd probably wait a few more years and see what happens.Cheers!
8/27/18, 12:17 PM - For me, it just smelled and tasted old. Too much of the leather/varnish notes and the fruit seemed to be barely there and what was there just seemed to me, to be old and not that enjoyable for me.I can't decide if I haven't figured out how to enjoy older wines, or if I just really prefer younger to middle aged wines where the fruit is a bit more vibrant.
7/7/18, 2:17 PM - Actually drank right away, but did pour it through a vinturi. I got three small glasses from the bottle over about 90 minutes and each seemed a bit better than the last.
10/14/17, 3:57 PM - Thanks. Yes, from Plum. I had seen it on last bottle for $45 and passed, but when I saw it at Plum for $35 couldn't resist trying it.
7/12/17, 5:15 AM - Just curious if this was from 750 or 375 and if from 750 what if any differences would you expect from 375?Thanks!
8/17/16, 9:01 AM - Hi franklin 10, thanks for the comment. I didn't include my notes on this one since I drank the bottle with rollerball and I just figured his comments echoed mine, and I like his writing style (more expressive) than my own.I'll try to do better on the next ones.
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