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Comments on my notes

(3 comments on 3 notes)

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Red
2005 Paloma Merlot Spring Mountain District
Dark red color, dark berry nose develops over time, plenty of berry fruit all in perfect balance with a long very smooth finish. Just what we expected after drinking Paloma merlot wines since 1994.
  • Schwarzer Hund commented:

    2/22/21, 8:33 AM - To Ingycrazy:

    I wouldn't hesitate to buy it if you were buying directly from Paloma. Otherwise buying older wines is always a risky purchase unless you really understand its history in my opinion. Our experience overall with Paloma merlot is that they age very well. good luck.

Red
2009 Williams Selyem Pinot Noir Williams Selyem Estate Vineyard Russian River Valley
Usually a big prime rib roast on Christmas gets a well aged Bordeaux for dinner but we just felt like a pinot this year. The 2006 Wiliams Selyem Estate did not disappoint. A very nice dark cherry nose took about an hour of airtime and kept improving over dinner. The earthy dark cherry fruit was perfectly in balance and was very elegant overall. The finish was quite long and very smooth.
  • Schwarzer Hund commented:

    12/31/17, 3:27 PM - John,
    It was the 2009. My mistake. I will try to correct my tasting note.

Red
2009 Kosta Browne Pinot Noir Sonoma Coast
Our first tasting of this wine (you know, drink no wine before its ti me). A gorgeous wine now for sure. Dark red color, lots of cola, dark cherry, anise, medium weight, perfect balance and very smooth. The finish was exceptionally long. Terrific!
  • Schwarzer Hund commented:

    7/2/16, 4:00 PM - I believe it was Burt Williams (of Williams & Selyem) who said a good pinot takes at least 6 years in the bottle.

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