Tasting Notes for Winiac

(1,126 notes on 982 wines)

1 - 50 of 1,126 Sort order
White
1/30/2019 - Winiac wrote:
89 points
Good weight and body, and immense flavor of peach, but the alcohol got away from them. I wish they pick the grapes sooner and see if that fixes the problem!
Red
1/1/2019 - Winiac wrote:
89 points
Sweet fruit and balanced wine with mature flavors. Medium body and short length and pleasant finish. Crowed pleaser.
Red
12/25/2018 - Winiac wrote:
91 points
Full of ripe fruit but acid minus that takes away from the focus and freshness of the taste.
Red
12/23/2018 - Winiac wrote:
92 points
Spicy and full of ripe fruit. Full bodies and thick. Flavorful but lacks focus.
Red
12/19/2018 - Winiac wrote:
90 points
Bouquet somewhat closed, but full bodied wine on the palate and generous fruit with good structure makes it whole. Acid minus. Flavrs not very focused.
Red
12/15/2018 - Winiac wrote:
85 points
Purple color. Bouquet of decaying fruit. Sweet with flavor of baked, cooked fruit.
White
12/15/2018 - Winiac wrote:
82 points
Disjointed and hot. Not a good representative of the area or the variety.
Red
12/15/2018 - Winiac wrote:
93 points
Some sediment to the side of the bottle. Dark ruby color. Open bouquet with well integrated american oak and game blood with berry notes. Very fresh and ripe, yet is lean with good acidity and back bone minerality. Hair, hot, but did not take a way from the exceptional experience. Precise mature red fruit and cranberrry flavors.velvety tannins. Medium long length and extremely pleasant finish.
Red
12/7/2018 - Winiac wrote:
93 points
Dark inky color. Concentrated and ripe. Spicy and full of ripe plum and black berries sweet fruit flavors. Medium long length and pleasant finish.
1 person found this helpful Comment
Red
12/5/2018 - Winiac wrote:
89 points
Nice expressive bouquet with whif of funk. Balanced structure and medium body. Fruit is not quite ripe, but abundant with good acidity. Medium length and plant finish.
Red
12/1/2018 - Winiac wrote:
93 points
Inky color. Violet and spice nose. Extracted ripe fruit with solid structure. Full bodied and acid minus with ripe tannins. Medium to long length and extremely plesant finish. Don't purturb the bottle, there is a lot of sediment on the bottle side and the bottom.
White
11/29/2018 - Winiac wrote:
87 points
Floral nose with candy and vanilla flavors, boarders on soapy flavors but still enjoyable. Adequate acid and structure. Slightly hot. Overall prety good wine.
Red
11/14/2018 - Winiac wrote:
92 points
Very ripe, and sweet red fruit with tons of American oak that is (almost) all absorbed by the fruit. Balanced acid and velvety tannins with good structure. Medium length and pleasant finish. Has the delicious factor and is the best full bodied red to drink without food. A definite crowd pleaser.
2 people found this helpful Comment
Red
11/12/2018 - Winiac wrote:
91 points
Sweet and ripe fruit. Well developed. It is getting hallow. Drink soon.
Red
11/11/2018 - Winiac wrote:
88 points
Very nicely matured with exqusite aromas of old cabernet, but the fruit on the paalte is not quite ripe, yet well aged and mature. Acid minus. Overal well made wine. Don't keep anymore, it is staeting to fade.
Red
11/6/2018 - Winiac wrote:
86 points
purle color. Acid minus, with light body, and fine tannins. Bluberry and black berry flavors. Short on the palate, and noot very focused. Overal, okay wine, way different that the amazing 2006 in style and built.
Red
11/5/2018 - Winiac wrote:
90 points
Well balanced and mature, with ripe fruit. Beautifuly aged and together. Has loads of mushroom, pine and dried fruit mixed with other tertiary flavors. Does not have as much power and intensity to launch it to hight levels, but for the price' it is doing just amazing. Lots of sediment on the bottle side, do not disturb!
Red
11/3/2018 - Winiac wrote:
85 points
Well made, ripe fruit , and acid minus. Not very focused or long fruit flavor/length. Clean finish. On decline. Drink soon.
2 people found this helpful Comment
Red
11/1/2018 - Winiac wrote:
85 points
Too much oak has ruined the otherwise balanced wine with adequate structure and fruit. This is unfortunate!
Red
10/30/2018 - Winiac wrote:
93 points
Extremely well made and solid in its structure. This is your quintessential light, cabernet with finesse. Dark purple color, medium to light body and more prominent on the mid palate. Savory with loads of plum and blackberries, acid plus and velvety tannins. Long finish with focused flavors. Its ripe fruit and high acid level make it a home run. Drink now.
Red
10/26/2018 - Winiac wrote:
89 points
Not quite ripe, but well made, balanced and still well together and structured. This is an extremely good wine in good vintages.
Red
10/15/2018 - Winiac wrote:
89 points
Very ripe fruit. Luscious and generous. I miss structure and acid, but it is just me. This is a gorgeous wine.
Red
10/17/2018 - Winiac wrote:
89 points
minus acid. peppery and spicy. well balanced.
Red
10/12/2018 - Winiac wrote:
89 points
Very balanced and together. Acid minus and ripe fruit with nice balance, but nit very focused. Black cherries and black berries, medium weight on the palate. Has the delicious factor.
Red
10/11/2018 - Winiac wrote:
89 points
oay winr, light mouth feel, and somewhat on decline. Not very fresh.
Red
10/6/2018 - Winiac wrote:
88 points
Somewhat imbalance with foood. I expected more oomph, but sommwhat wimpy over.Acide minus.
Red
2005 Château la Bienfaisance St. Émilion Grand Cru Red Bordeaux Blend (view label images)
10/3/2018 - Winiac wrote:
88 points
Good red fruit and medium bodied. Flavors not quite forcused and disappear on the palate.
1 person found this helpful Comment
Red
9/29/2018 - Winiac wrote:
91 points
Bouquet of anise and vanilla and crushed berries, with flavors of tart cherry and plum on the palate. Full bodied with tamed tannins. Medium to long length and plesant finish. Yummy!
Red
9/27/2018 - Winiac wrote:
86 points
Super oaked and almost bitter due to oak that has totally destroyed the fruit flavor. Medium bodied with minus acid, and medium to short length and okay finish. The bottle label says "93" which is more like a joke!
White
9/26/2018 - Winiac wrote:
81 points
Alcoholic and over oaked to death. Fruit seems to be fine, bit the wine is really disjointed.
1 person found this helpful Comments (4)
White
9/23/2018 - Winiac wrote:
88 points
Bouquet of hay, asparagus and green grass. A bit alcoholic and minus acidity. Flavours not as focused as you would like.
Red
9/22/2018 - Winiac wrote:
91 points
Holds up very well. Good acidity and blanced structure. Mature and drinkable with medium length and pleasant finish.
White
8/25/2018 - Winiac wrote:
92 points
Peach aromas and flavor. Full bodied and balanced.Medium to shoet length.
White
8/22/2018 - Winiac wrote:
86 points
Nice Granny Smith apple bouquet. Full bodied with good acidity. Somewhat hot and alcoholic. Short on the palate.
Red
8/17/2018 - Winiac wrote:
83 points
Purple color. Medium body. OveroKed. Disjointed.
Red
8/20/2018 - Winiac wrote:
89 points
Nicely aged but on decline. Not bery focused flavors, but balanced. Drink soon.
Red
8/15/2018 - Winiac wrote:
90 points
Full bodied with very ripe cherry and dried cranberries, and dust flavours. Balanced with good structure and medium length and pleasant finish. Stellar QPR.
Red
8/3/2018 - Winiac wrote:
86 points
Thin but balanced. Not very focused flavours but offers rasberry and game blood flavours.
Red
8/3/2018 - Winiac wrote:
89 points
oicey with some oxidized bouquet that would disappear after 1 hour of decanting. Balanced with focused flavor but medium to short on finish. Still enjoyable and had delicious factor.
Red
8/3/2018 - Winiac wrote:
84 points
past peak. I used it for cooking.
White
7/29/2018 - Winiac wrote:
86 points
Thin and a bit alcoholic. Flavors not very focused.
Red
7/22/2018 - Winiac wrote:
88 points
Fairly balanced. Good wine, medium length and good finish. Passed peak. Drink soon.
Red
7/24/2018 - Winiac wrote:
89 points
Sweet and ripe fruit with good balance and medium length.
White
7/3/2018 - Winiac wrote:
94 points
Bright acidity and focused flavours and full body. Ripe fruit and expressive bouquet.Very good wine all around with amazing QPR.
Red
2009 Peter Dipoli Iugum Alto Adige - Südtirol Red Bordeaux Blend (view label images)
7/8/2018 - Winiac wrote:
88 points
Passed peak.
Red
7/4/2018 - Winiac wrote:
94 points
Huge amount of sediment on the bottle. Good acidity that held the wine together with prominent fruit and heavy dose of integrated oak. Huge fruit but not balmy, it had good structure. Excellent wine in its style although some might not like the big fruit. Even better the next day.
Red
7/4/2018 - Winiac wrote:
93 points
Sweet prunes and chocolate with some spice. Heavy mouthfeel with velvety tannins. Long finish. Feels like a new world wine.
Red
6/30/2018 - Winiac wrote:
92 points
Hardy with dried fruit and good balance and medium to long finish. Still notable tannins.
Red
6/9/2018 - Winiac wrote:
93 points
Dark purple with bluish hue. Ripe and concentrated with cassis and blueberries. Medium acid and tannins. full bodied. Long finish. Some sediment. Fantastic wine.
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