• bigbass250 Likes this wine:

    March 4, 2021 - still drinking quite nicely trick I guess is to stand bottle up for as long as possible before drinking

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  • bigbass250 Likes this wine:

    July 20, 2020 - stood bottle up from wine fridge for 24 hours then decanted and wow it was really good, so much for my last 2 tasting notes of this

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  • bigbass250 Does not like this wine:

    March 27, 2020 - drank in the past couple of weeks 2 different bottles hoping for something to change, either it's just not my taste or they are past their drinking life

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  • nmoreilly wrote: 90 points

    April 5, 2014 - Interesting "stink" of pine, soil, glycerin, dried and stewed fruit and gaminess I couldn't put my finger on. Taste of strawberry, plum and some dark fruit in the back. This is still holding up well and probably still has 2-3 more years

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  • dodongo wrote: 91 points

    April 23, 2009 - This wine, ten years out, is still rocking. As Adam puts it, "drinks like a wine half its age". The recommended consumption date is way off on this -- it's '09 and the wine seems like it could take 5+ years easy.

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  • peternelson wrote: 89 points

    May 15, 2004 - Red Carpet: Dark berry with hint of strawberry; some pine smells; very smth, lighter bod; lower t’s.***Great & accessible nice wine.

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  • peternelson wrote: 89 points

    March 5, 2004 - Kitty’s: Very full, great fruit forward flavors.

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