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Red
2009 Sea Smoke Pinot Noir Southing
Pinot Noir
- USA
- California
- Central Coast
- Sta. Rita Hills
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2008
Label borrowed from 2008
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2010
Community Tasting Notes 278
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Acohen Likes this wine: 92 points
November 18, 2023 - Sweet cherry, cinnamon, tea and nice finish
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Acohen Likes this wine: 91 points
May 14, 2023 - Rich tart cherry with cinnamon and cola
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RedLoverJim wrote: flawed
April 23, 2023 - Corked
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bdhanna Likes this wine: 93 points
October 30, 2022 - Delicious and in a great spot !! I agree with my prior tasting notes, at or just past peak !!
Consumed my last bottle of this vantage over two days. This bottle may have lost a step or just past peak. I have no bottles remaining in my cellar.1 person found this helpful Comment -
bdhanna Likes this wine: 94 points
October 3, 2022 - Delicious and in a great spot !! I agree with my prior tasting notes, at peak !!
Consumed with friends at dinner. I still have one bottle remaining in my cellar.
1 - 5 of 278
More notes
Pro Reviews 6
Add a Pro ReviewDecanter
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By Jonathan Cristaldi
Jonathan Cristalid Spring Tastings 2023, 4/12/2023 (link)(Sea Smoke, Southing, Pinot Noir / Pinot Nero, Santa Barbara County, Santa Rita Hills, Santa Rita Hills, California, USA, Red) Subscribe to see review text.
i-WineReview.com
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Report 36: Wines of Santa Barbara, 5/1/2013 (link)
(Sea Smoke Pinot Noir Southing Sta Rita Hills) Subscribe to see review text.
Vinous
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By Antonio Galloni
California's Central Coast: Better than Ever (Aug 2012) (link)(Sea Smoke Pinot Noir Southing Sta. Rita Hills) Subscribe to see review text.
PinotReport
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By Gregory Walter
Issue #79, 5/15/2012 (link)(Sea Smoke Cellars Pinot Noir Southing Santa Rita Hills) Subscribe to see review text.
Vinous
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By Josh Raynolds
November/December 2011, IWC Issue #159 (link)(Sea Smoke Cellars Pinot Noir Southing Santa Rita Hills) Subscribe to see review text.
RJonWine.com
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By Richard Jennings
11/24/2011 (link) 89 points(Sea Smoke Pinot Noir Southing) Medium dark ruby color; incense, tart cherry nose; rich, incense, spicy, tart smoke cherry palate; needs 2-3 years; medium-plus finish
Wine Definition
- Vintage 2009
- Type Red
- Producer Sea Smoke
- Varietal Pinot Noir
- Designation Southing
- Vineyard n/a
- Country USA
- Region California
- SubRegion Central Coast
- Appellation Sta. Rita Hills
- UPC Codes 859012000023, 877591002788
Community Holdings
- Pending Delivery 76 (1%)
- In Cellars 3,931 (39%)
- Consumed 6,139 (61%)
Food Pairing
Community Recommendations
Baked salmon, Filet mignon, grilled meats with some char on them., Lasagna and then just for sipping, Pasta and seared salmon filet, Sushi, Teriyaki marinated pork tenderloin, Zino platinum rubustoWho Likes This Wine
98% Like It 165 votes
More About This Wine
Articles
- Wine2009 Sea Smoke Pinot Noir Southing
- ProducerSea Smoke
- VarietyPinot Noir
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
Add Articles
- Wine2009 Sea Smoke Pinot Noir Southing
- FamilySea Smoke Pinot Noir Southing (add)
- ProducerSea Smoke
- VarietalPinot Noir
- DesignationSouthing (add)
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
- AppellationSta. Rita Hills (add)