Red

2009 Ty Caton Racchus Red

Red Blend

  • USA
  • California
  • Sonoma County
  • Sonoma Valley
Drink between 2011 - 2014 (Edit)
CT88.8 62 reviews
2009
Label borrowed from 2008
2008
Label borrowed from 2008
2008
Label borrowed from 2005
2005

Community Tasting Notes 23

  • ChipGreen wrote:

    October 7, 2019 - Surprisingly fresh and enjoyable. Plenty of fruit left and well balanced.

  • boatman72 Likes this wine: 88 points

    May 6, 2016 - Agree with chipgreen's description on 7/1/15.

  • llapuerta Likes this wine: 89 points

    January 22, 2016 - Medium red w Oakey smell, a little short on the palate but smooth

  • merryberry Likes this wine: 88 points

    August 16, 2015 - Ruddy but not too thick red. Stewed red fruits and leather nose. Light to medium bodied, cranberries, cherries, soft tannins, decent acid, and a nice, fruit-filled medium plus finish. Good, but aging fast. Drink up.

  • ChipGreen wrote:

    July 1, 2015 - Lots of cherry and sweet oak initially with a little heat. It mellows out quickly to reveal more of a melange of dark red fruits and well integrated oak with a touch of spice. Without food the tannins got very grippy after a short time in the glass but I popped some dark chocolate covered blueberries and the wine suddenly seemed very juicy. Overall a nice mid-week wine that is just starting to show some age with a barely perceptible sherry-like note in the background.

1 - 5 of 23 More notes

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Wine Definition

  • Vintage 2009
  • Type Red
  • Producer Ty Caton
  • Varietal Red Blend
  • Designation Racchus Red
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Sonoma Valley
  • UPC Code 854801000864

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 184 (33%)
  • Consumed 378 (67%)

Food Pairing

Community Recommendations

Steaks

Who Likes This Wine

94% Like It  16 votes

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