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Red

2009 Delas Frères Cornas Chante-Perdrix

Syrah

  • France
  • Rhône
  • Northern Rhône
  • Cornas
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CT90.4 28 reviews
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Community Tasting Notes 19

  • lozatron Likes this wine:

    July 13, 2023 - Colour - garnet. No bricking. On the nose - a hint of earth, some black fruits perhaps. On the palate - a bit tame for a cornas - the acidity is there but there's no goosebumps. A meatiness - and interestingly a real hint of violets. Nice stuff for a midweek dinner. Enjoyed with the bargain meat plate at Blacklock.

  • bergkamp10 Likes this wine: 90 points

    February 22, 2020 - Violets, smoked meat with hints of bacon fat. Medium bodied with quite refined texture. On the palate, blackcurrant with a hint of higher toned red fruit, asian tea with mineral streak along with well resolved tannins and decent acidity. Slightly rustic notes on a short finish are a bit of a let down. Not bad, but this does to seem to lack the complexity and weight associated with the better northern rhone syrahs.

  • MattB72 wrote: 89 points

    December 7, 2019 - Similar Notes as few yrs ago. Good wine but nothing special. Kind of flat and never really came to life even the second day.

  • rama Likes this wine:

    November 17, 2019 - Black tea on the nose, black fruit with a touch of spice on the palate. Medium bodied, medium acid with a lovely saline finish.

    Despite a decanting, this took hours to open up. Enjoyable now with a decant and time, though no rush at all to open these.

  • srh Likes this wine:

    March 8, 2019 - Friday Tasting Group; Unthemed (Vintage Wines Ltd., San Diego, CA): 100% Syrah from S/SE facing slopes "of varied soils, with odd alluvium deposits, on steep, shale slopes that are held up by dry stone walls." Typically, "The winemaking takes place in traditional, open-topped concrete tanks, after 3 days pre-fermentary skin contact at cool temps. The fermentation continues under computer controlled temps between 82°F-86°F. Daily cap pushing down & pumping over are carried out for about 10 days. The total vatting time can be up to 20 days. Aging lasts for 12-14 mos in oak barrels with regular racking."

    N: Closed, but ripe berries with earth?

    P: LM body; RNDISH entry with NICE, ALMOST swtish frt firmed by astringent pucker which pretty much resolves by the LONG, balanced finish with aspect of tanginess, swtness, & bitterness to the dusty tannins. For now & easily making its 15th, though another 12 mos or so MIGHT improve it. 13.5% ABV; My EXC-/EXC. 94 pts RJonWine, 93+ WA, 90-92 Galloni, 90 Tanzer (Raynolds), 17/20 Bettane et Desseauve, 15/20 Gault & Millau, & 4/5* drinkrhone.com . [As of mid Mar '19, wine-searcher still shows 2 vendors @ $36 & $59.]

1 - 5 of 19 More notes

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Vinous

  • By Josh Raynolds
    January/February 2011, IWC Issue #154 (link)

    (Delas Freres Cornas Chante Perdrix) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    5/4/2018 (link) 94 points

    (Delas Frères Cornas Chante-Perdrix) Very dark red violet color; aromatic, savory, dried berry, licorice, sweet smoke, ginger cake nose; tight, tasty, savory, pepper, dried berry, dried herb, charcoal, licorice palate with good balancing acidity; needs 2 years; long finish 94+ points

Wine Definition

  • Vintage 2009
  • Type Red
  • Producer Delas Frères
  • Varietal Syrah
  • Designation Chante-Perdrix
  • Vineyard n/a
  • Country France
  • Region Rhône
  • SubRegion Northern Rhône
  • Appellation Cornas
  • UPC Codes 3359950231321, 3359950262103, 753625103310

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 265 (55%)
  • Consumed 215 (45%)

Food Pairing

Community Recommendations

Boeuf bourguignon

Who Likes This Wine

100% Like It  10 votes

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