Community Tasting Notes 52

• nadecesse wrote: 90 points

  January 2, 2024 - Superbe bouquet parfumé et légèrement évolué de complexité moyenne. Bouche à l'attaque fine et légère devenant plutôt acidulée en milieu de bouche. Longue finale poudreuse où la structure tannique pointe davantage que dans mon souvenir. À la fin de son plateau et ma dernière bouteille. Idéalement en accompagnement d'un repas. 90-91

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• chcook wrote:

  July 17, 2023 - ONP. Cork perfect. Color garnet w hints of brick. Nose shows oaky cherry that evolves to rhubarb. Swishing show’s persistent oak tannin but there is still primary fruit. A little heavy but i think will progress w even more time.

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• jww Likes this wine: 91 points

  February 14, 2022 - has a nice Burgundy smell
  Barnyard, earthy, slightly musty
  cherries and mushrooms taste complicated and very nice

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• Harley1199 Likes this wine:

  June 11, 2021 - Bottle pop & poured for lunch. Delicious aroma of rusty apple pie, strawberries and dusty cherries accompanying that smell of bleeding flesh. Also a note of camphor. This degree of complexity belongs to a 1st Cru and not just a Givry one. On the palate it is simpler, highlighting its still sharp acidity, its medium-bodied wine texture with a moderate persistence. Direct and warm in the throat. No depth. Null aftertaste. On the other hand pretty Gevrey today. Clearly a winter character wine. That's why I understood roi Henri IV.
  
  Botella abierta e inmediatamente servida para el almuerzo. Delicioso aroma a pastel de manzana oxidado, fresas y cerezas polvorientas acompañando al olor de la carne sangrante. también una nota a alcanfor. Un grado de complejidad de 1er Cru y no sólo en Givry. Al paladar es más simple, destacando su todavía puntiaguda acidez, su textura de vino de cuerpo medio con una moderada persistencia. Directo y cálido en la garganta. Sin profundidad. Nulo retrogusto. De otra parte, hoy ha sido bastante Gevrey. Claramente un vino de carácter invernal. Es por eso que finalmente entendí al rey Enrique IV de Francia.

  1 person found this helpful Comment

• JM_MadTown Likes this wine: 90 points

  March 19, 2021 - My last bottle. And it is still going strong. Lots of cherry fruit, forest floor, minerality and a medium finish. A lovely burgundy.

  1 person found this helpful Comment

Pro Reviews 1

Wine Definition

• Vintage 2009
• Type Red
• Producer Domaine Joblot
• Varietal Pinot Noir
• Designation n/a
• Vineyard Clos de la Servoisine
• Country France
• Region Burgundy
• SubRegion Côte Chalonnaise
• Appellation Givry 1er Cru

Community Holdings

• Pending Delivery 1 (0%)
• In Cellars 304 (44%)
• Consumed 380 (55%)

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