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Manage Subscriptions2009 Adelsheim Pinot Noir Ribbon Springs
Pinot Noir
- USA
- Oregon
- Willamette Valley
- Ribbon Ridge
Community Tasting Notes 9
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rmgroves wrote: 87 points
February 24, 2019 - Mature
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EvanRose Likes this wine: 91 points
February 20, 2019 - Light fresh red fruit, good acid, and medium finish. Great with chicken en croute with sage and gruyere.
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EvanRose Likes this wine: 90 points
February 27, 2018 - Very light and crisp, soft red raspberry fruit, medium to short finish, good acid, nice balance. Terrific with roast chicken and homemade apple sauce.
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TashNYC wrote: 91 points
December 27, 2017 - I Coravined a taste of this wine and thought it needed another couple of years. But Sue thought it was terrific now, so out came the opener. And it *did* drink better with some air. Notes of cherry, raspberry, earth and Asian spices. A terrific pairing with the roast lamb with garlic. I guess an Adelsheim wine is a holiday season tradition: and I would never mess with tradition. (We had the 2006 vintage for Christmas 3 years ago). With Sue, Jen and Natasha in Springfield, VA -- with Christmas leftovers.
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EvanRose Likes this wine: 87 points
November 13, 2017 - May be a little past it’s prime - a ring of brown around the edge with a loss of the fruit and brightness
Wine Definition
- Vintage 2009
- Type Red
- Producer Adelsheim
- Varietal Pinot Noir
- Designation n/a
- Vineyard Ribbon Springs
- Country USA
- Region Oregon
- SubRegion Willamette Valley
- Appellation Ribbon Ridge
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 90 (43%)
- Consumed 117 (57%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerAdelsheim
- VarietyPinot Noir
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
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- Wine2009 Adelsheim Pinot Noir Ribbon Springs (add)
- FamilyAdelsheim Pinot Noir Ribbon Springs (add)
- ProducerAdelsheim
- VarietalPinot Noir
- VineyardRibbon Springs (add)
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationRibbon Ridge (add)