May 9, 2016 - I opened and let it sit for about an hour. A nice Pinot. Much better than the last bottle I had. Not extrodinary, but a solid Pinot. Not over powering, but has nice balance.
May 17, 2015 - It was undrinkable as a pop and pour. We will wait and try it again tonight. Maybe needs to be decanted.
December 1, 2014 - It solid. Nothing more.
January 27, 2013 - This was a very nice wine after it was given a chance to open up. I would recommend not even trying this until it has been in a decanter for at least 1 hour. If you do, you may be disappointed. Given the chance to open up, this is a delightful pinot.
April 5, 2012 - Has the solid red fruit typical of Santa Rita Hills, but not overly extracted. Somewhat medium bodied for a Pinot from the area. Supple and relatively elegant, with some nice fruit and earth notes.
December 11, 2011 - Bottle was flawed