Red

2010 Château Dassault

Red Bordeaux Blend

  • France
  • Bordeaux
  • Libournais
  • St. Émilion Grand Cru
Drink between 2017 - 2024 (Edit)
CT90.2 23 reviews
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Community Tasting Notes 18

  • bram_epicurien Likes this wine: 90 points

    May 24, 2020 - Deep ruby Color. Pronounced nose with lots of mint, vanilla, Fennel, smoke, pepper, black currants, green leaves. Med+ acidity, high alcohol, full body, Med+ tannins, Med+flavor intensity, Med finish. Very round and sweet mouth, with quite some mint and fennel, interesting! No decanting, definitely in the drinking window now. Went perfectly with the wagyu beef.

  • saintpauliaally Likes this wine:

    January 28, 2020 - Aromas of cedar, fennel, dried plum, and wet granite.
    Black cherry, leather, and tart raspberries with firm but balanced tannin.
    Enjoyed with a steak Caesar salad (not the sticky, creamy kind) on JGM’s first night in his new job.
    In our income bracket, this is how I want to enjoy merlot. Perhaps a bit thin on the finish, but a bit of decanting helps this.
    70% Merlot, 30% Cabernet Franc
    Purchase again when next in the shop.

    Household note: Loved by both of us.

  • bestdamncab Likes this wine: 93 points

    November 6, 2019 - GRANDS CRUS CLASSES OF SAINT EMILION 2019 TASTING OF 2016 VINTAGE, nose of red cherry, black cherry, and fresh spring flowers, same on the palate, medium/big body, tasty, mouth filling fruit, rich fruit, almost elegant, has fleshed out nicely since my last note but still needs 2 more years cellar time, and a long finish.

  • Papies wrote: 91 points

    March 3, 2019 - By the glass at the BA lounge, LHR . Freshly opened bottle, first glass out of it.
    Dark, youthful purple rim but the wine is very much round and welcoming. Well mannered on oak and ripeness, almost silky and with a good structure. Very solid wine and with good life ahead . 90-91

    1 person found this helpful Comment
  • Piotr K Likes this wine: 91 points

    January 25, 2019 - Beautiful, strong nose, blackberries and cherries. Very smooth in mouth, with dart fruit, but also spice and hints of licorice. Good concentration, not very tannic, good to drink now, but I would say enough to last and few more years. 91-92 points.

1 - 5 of 18 More notes

Pro Reviews 8

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Vinous

  • By Stephen Tanzer
    July/August 2013, IWC Issue #169 (link)

    (Chateau Dassault Saint-Emilion) Subscribe to see review text.

  • By Ian D'Agata
    May/June 2011, IWC Issue #156 (link)

    (Chateau Dassault Saint Emilion) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    4/6/2011 (link)

    (Ch Dassault St-Émilion Red) Subscribe to see review text.

Winedoctor

  • By Chris Kissack
    April 2011 (link)

    (Chateau Dassault (St Emilion)) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    Mar/Apr 2011, Issue #32, The 2010 Bordeaux Vintage: Very Ripe, Very Tannic and With Just A Few Great Successes

    (Château Dassault) Subscribe to see review text.

Decanter

  • By Panel Tasting
    (link)

    (Château Dassault, St-Émilion, Red) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    11/11/2013 (link) 90 points

    (Château Dassault) Very dark ruby color; appealing, lifted, tart black fruit, plum, raspberry nose; poised, light-medium bodied, tart black fruit, mineral palate with near medium acidity; medium-plus finish (83% Merlot, 12% Cabernet Franc, 5% Cabernet Sauvignon; 15% alcohol; 3.63 pH; pretty much ready now)

  • By Richard Jennings
    1/18/2013 (link) 90 points

    (Château Dassault) Opaque red violet color; ripe currant, cedar nose; ripe currant, cedar palate; medium-plus finish

Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Château Dassault
  • Varietal Red Bordeaux Blend
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Bordeaux
  • SubRegion Libournais
  • Appellation St. Émilion Grand Cru
  • UPC Codes 000004512516, 015643259517, 317648101540, 3453521190694, 346817637108

Community Holdings

  • Pending Delivery 5 (1%)
  • In Cellars 307 (75%)
  • Consumed 96 (24%)

Food Pairing

Community Recommendations

Steak, Steak Caesar Salad, Steak Salad

Who Likes This Wine

100% Like It  12 votes

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