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Manage SubscriptionsCommunity Tasting Notes 6
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Fraleigh wrote: 94 points
May 16, 2017 - Mocha and blackberry, a little high alcohol
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blabbott wrote: 92 points
February 1, 2016 - This is a wonderfully big merlot, quite smooth and well balanced. There is a lot of dark fruit, red and black flavors blend with good acids and tannins. This is tasting great right now, we are just sorry this is our only bottle.
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spidersva Likes this wine: 92 points
November 30, 2014 - Simply really good freaking Merlot.
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jeffuncorked Likes this wine: 93 points
December 24, 2012 - Fabulous merlot that paired perfectly with beef stroganoff
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ChrisinCowiche wrote: 91 points
July 10, 2012 - Wine is a more mellow, even softer now that oak is better integrated, but somehow has lost some of its vigor as well. Still very nice wine, but not as exciting as first bottle.
Pro Reviews 2
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By Stephen Tanzer
November/December 2011, IWC Issue #159 (link)(Abeja Merlot Columbia Valley) Subscribe to see review text.
Washington Wine Report
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By Sean Sullivan
12/30/2011 (link) ***** points(Abeja Merlot Columbia Valley) Locked up tightly at present with very pretty, refined high toned red fruit, milk chocolate, and licorice. The palate is soft and fruit filled with tremendous concentration and elegance. 100% Merlot. Heather Hill and Bacchus vineyards. Aged 13 months in French and American oak (60% new). 14.6% alcohol.
Wine Definition
- Vintage 2009
- Type Red
- Producer Abeja
- Varietal Merlot
- Designation n/a
- Vineyard n/a
- Country USA
- Region Washington
- SubRegion Columbia Valley
- Appellation Columbia Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 115 (40%)
- Consumed 172 (60%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerAbeja
- VarietyMerlot
- CountryUSA
- RegionWashington
- SubRegionColumbia Valley
- AppellationColumbia Valley
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- Wine2009 Abeja Merlot (add)
- FamilyAbeja Merlot (add)
- ProducerAbeja
- VarietalMerlot
- CountryUSA
- RegionWashington
- SubRegionColumbia Valley
- AppellationColumbia Valley