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Manage Subscriptions2010 Babcock Merlot Under the Radar
Merlot
- USA
- California
- Central Coast
- Santa Ynez Valley
Community Tasting Notes 5
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Wino Laurie wrote: 86 points
June 6, 2013 - Actually this bottle reminds of the first bottle ANC coincidentally I paired with the same fish stew. Still nice value with dark berry fruit bursting with flavor.
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Wino Laurie wrote: 85 points
February 6, 2013 - This value merlot has lost something since we enjoyed it last year. Nice dark berry fruit in the mouth, but little or no depth. Given the price, however, it is still a buy for an everyday wine.
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Wino Laurie wrote: 86 points
July 25, 2012 - Great value merlot. We enjoyed it with a seafood stew cooked in red wine. The berry notes and round finish paired beautifully with the Mediterranean favors of our meal. Not particularly complex, but a pleasure to have with a nice week day meal.
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DanielJ wrote: 88 points
February 10, 2012 - Good complexity. Good value. But to me it tasted a little "hot"
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kelleywine Likes this wine:
February 8, 2012 - A nice "muted" Merlot that has a wonderful focus on fruit - the boysenberry scent is fabulous and it went incredibly well with our meat loaf with apricot/pineapple glaze.
Wine Definition
- Vintage 2010
- Type Red
- Producer Babcock
- Varietal Merlot
- Designation Under the Radar
- Vineyard n/a
- Country USA
- Region California
- SubRegion Central Coast
- Appellation Santa Ynez Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 5 (23%)
- Consumed 17 (77%)
Food Pairing
Community Recommendations
MeatloafWho Likes This Wine
More About This Wine
Articles
- ProducerBabcock
- VarietyMerlot
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
- AppellationSanta Ynez Valley
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- ProducerBabcock
- VarietalMerlot
- DesignationUnder the Radar (add)
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
- AppellationSanta Ynez Valley