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Red

2011 Domaine des Terres Dorées (Jean-Paul Brun) Beaujolais Cuvée l'Ancien Vieilles Vignes

Gamay

  • France
  • Burgundy
  • Beaujolais
Drink between 2013 - 2017 (Edit)
CT88.6 46 reviews
2011
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Community Tasting Notes 38

  • wirelesswine Likes this wine: 91 points

    January 27, 2021 - Time was kind to this bottle! The fruit has surely mellowed a bit, but the nose is still fresh and floral. And the mouthfeel is so silky.

  • diggydan wrote: 91 points

    July 25, 2017 - Tasty bojo with some secondary savory flavors set against still vibrant red fruit.

  • jkvedar wrote: 90 points

    August 6, 2014 - Great summer red. Prominent strawberry flavor. Smooth finish.

  • andrewj314 wrote: 95 points

    May 15, 2014 - A new standard I hope

  • JVG wrote: 91 points

    May 14, 2014 - Color: Brilliant pinkish ruby.

    Nose: Bright and fresh, with high-toned red-fruit aromas of raspberry and cranberry alongside vibrant just-picked roses and sweet spice. Though the bouquet is mostly primary, there is a hint of crushed-gravel stoniness as well as an undercurrent of slightly earthy/leathery spine. Not complex; this is all about purity and freshness.

    Mouthfeel: Light-bodied and weightless.

    Palate: Interesting---again, like the nose, not at all complex. Mostly you get juicy strawberry, raspberry, and cranberry fruitiness, a dusting of sweet spices, and fresh, zippy acid, and then it's gone, leaving behind some of that gravelly mineral and bright, tart berry that resonates like a soprano's vibrato. It's such a well crafted, seamless presentation---simple, yet perfectly shaped.

    This was delicious. I can't imagine a better picnic or summer-evening red. Serve with a slight chill, around cellar temperature, and let yourself appreciate how enjoyable simple wine can be when it's made with impeccable style, perfect technique, and honesty. One thing to note: I suspect Mr. Brun relies more on CO2 than SO2 for preservation, as the aromas and flavors of my first sniffs and sips seemed attenuated and a bit gassy. If you want to knock this out all at once, feel free to decant. Otherwise, just give each new glass some vigorous swirling and you'll be in business. It's nothing major and totally worth it because this wine is so fresh-seeming that it could be straight from the barrel. Sadly, it will be gone before you know it.

    1 person found this helpful Comment
1 - 5 of 38 More notes

Pro Reviews 4

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Vinous

  • By Josh Raynolds
    Jul-13, IWC Issue #10148, 7/1/2013 (link)

    (Domaine des Terres Dorees (Jean-Paul Brun) Beaujolais l'Ancien Vieilles Vignes) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    1/9/2013 (link)

    (Dom des Terres Dorées, L'Ancien Beaujolais Red) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    Sep/Oct 2012, Issue #41, The 2011 Beaujolais Another Excellent Vintage Sees the Region Still on a Roll

    (Beaujolais “Cuvée l’Ancien”- Domaine des Terre Dorées (Jean-Paul Brun)) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    11/15/2012 (link) 91 points

    (Domaine des Terres Dorées (Jean-Paul Brun) Beaujolais Cuvée l'Ancien Vieilles Vignes) Dark cherry red color; appealing, tart red berry, tart cherry, mineral nose; tasty, tart red fruit, tart cherry, mineral, cranberry palate; medium-plus finish 91+ points

Wine Definition

  • Vintage 2011
  • Type Red
  • Producer Domaine des Terres Dorées (Jean-Paul Brun)
  • Varietal Gamay
  • Designation Cuvée l'Ancien Vieilles Vignes
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion Beaujolais
  • Appellation Beaujolais
  • UPC Code 610332158104

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 34 (18%)
  • Consumed 155 (82%)

Food Pairing

Community Recommendations

beef, chicken, Duck sausage, fish

Who Likes This Wine

92% Like It  13 votes

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