Community Tasting Notes 6

• talbot61 Likes this wine:

  March 26, 2024 - Boston Wine & Poker, Brookline, NH: Tasted blind. Light color. Deceptively tannic. Iron. Floral nose. Very nice, restrained Pinot Noir. From Philip's cellar.

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• Harley1199 Likes this wine:

  February 25, 2022 - In spite these peas-in-a-pod labels, presumably this is the only merchant admitted into that selected club of great vignerons. So a well-know house, a great vintage and a long-term rental agreement of this powerful terroir can't make a bad bottle. In this particular case it was bought fifteen years ago, pnp in a Zalto glass half hour before lunch and uncorked by the Durand. Beautiful ruby crystal clear colour. Four-squared no more on the nose. Easily fleshy, notes of coal mineral, iron ore and spice acacia perfumed. Firmly masculine wine? Only on the palate, man. Seriously acid, watery texture, decent length and a liquor-like aftertaste. Below 90? Think it twice, buddy.
  
  A pesar de estas etiquetas idénticas como dos gotas de agua, presumiblemente este es el único comerciante admitido en ese selecto club de grandes vignerons. Así que de una casa bien conocida, una gran cosecha y de un contrato de alquiler a largo plazo de este poderoso terruño, no puede salir una mala botella. En este caso particular fue comprada hace quince años, servida en un vaso de Zalto media hora antes del almuerzo y descorchado mediante un Durand. Hermoso color rubí cristalino. Nunca más cuadriculado en nariz. Fácilmente carnoso, notas de mineral de carbón, mineral de hierro y perfume de agua de especias con acacia. ¿Vino firmemente masculino? Sólo en el paladar, tío. Seriamente ácido, textura acuosa, longitud decente y un regusto a licor. ¿Por debajo de 90? Piénsalo dos veces, colega.

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• derekastoria wrote:

  August 1, 2018 - Initially closed at open. Medium ruby with light orange tint on the side. After 15mins a mineral driven black fruit aroma emerged, but not heavy at all. Some secondary animal notes behind the fruits on palate. Tannin is here but soften already, but still have that four square-ness and structure of Pommard. Medium acidity but refreshing for this stage. Some spicy note, a bit warm on the back palate for the alcohol - 13.5% on label, quite high for this vintage. Medium aftertaste. Overall balanced wine but lack flairs and substances. I would expect more from this good terroir in Pommard - it has more grace than other Pommard's but I was expecting more complexity. Already from a good vintage. 15/20

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• Burgundy Al wrote:

  March 4, 2008 - Jadot Tasting with Jacques Lardiere (Knightsbridge - Northbrook IL): Red and black cherry aromas with spice hints. similar fruit profile on palate. clean and persistent with a slightly rustic edge on finish.

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• winefool wrote:

  March 4, 2008 - Jadot Tasting with Jacques Lardiere (Knightsbridge): Lovely rich red spicy fruit here. Another surprise, especially for Pommard - this was was actually drinking pretty well already.

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Pro Reviews 1

Wine Definition

• Vintage 2002
• Type Red
• Producer Louis Jadot
• Varietal Pinot Noir
• Designation n/a
• Vineyard Les Grands Épenots
• Country France
• Region Burgundy
• SubRegion Côte de Beaune
• Appellation Pommard 1er Cru

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 47 (59%)
• Consumed 32 (41%)

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