Community Tasting Notes 6

• ChipGreen wrote:

  August 18, 2014 - Still fizzy.... not bad on PnP slightly chilled but gets better closer to room temp with enough air to negate the secondary fermentation. Turns into a smooth, easy drinker.

  Comment

• TEXAS TOAD wrote: 90 points

  October 19, 2013 - I like it, there is just a touch of fiz that goes away in time. I like the fiz, slightly sweet, very smoth and blackberry my fav.

  Comment

• North316 wrote: 86 points

  September 24, 2013 - After letting this decant (read - some sitting in glass for a little with swirling, and the rest in bottle corked/shaken/uncorked a couple of times) there was little to sign of the fizz/secondary fermentation. It still took a little bit of extra time for some funk to blow off (likely just remaining CO2), but after that was gone, this was a nice smooth, almost silky wine. Not too complex but there was a bit of spice and good some good dark fruit. Not fabulous but certainly worth the $8 if you have the time to treat it right.

  Comment

• BlackIce wrote: flawed

  January 18, 2013 - agree with rjquillin, my fellow Wooter. This bottle was flawed probably due to same reasons.

  Comment

• rjquillin wrote: flawed

  December 27, 2012 - Brett, CO2

  Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 2009
• Type Red
• Producer Mirage
• Varietal Cabernet Sauvignon
• Designation Reserve
• Vineyard n/a
• Country USA
• Region California
• SubRegion Central Coast
• Appellation Monterey County
• UPC Code 894078003007

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 58 (32%)
• Consumed 126 (68%)

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