• gavinesq Likes this wine: 93 points

    March 28, 2014 - I know this doesn't jibe with the other scores here, but this is delicious right now. Blackberries, blackcurrants and tannins softer than a lover's touch. A slight raisiny character, but in the best and slightest possible way. I wish I had saved this for something more special than Friday steak night.

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  • FPNova wrote:

    August 17, 2013 - Drinking beautifully - sorry it's my last 2001 Oakville Cab in the cellar.

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  • AlexHop wrote: 87 points

    November 21, 2011 - Ok, but the first impression is it is a bit green. Medium bodied, a bit sparse.

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  • rlmabry wrote:

    September 19, 2011 - Holding on well. Dark, dense. Silky tannins. At peak now or just past.

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  • mraabpfg wrote: 91 points

    October 27, 2010 - Lots of fruit and a nice earthen leather finsih

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  • FPNova Likes this wine: 89 points

    April 27, 2010 - Opaque purple color. Aroma of black cherry and raspberry with a little oak. Black currant and black cherry on the pallet with a hint of oak and firm tannins for a long finish still lingering more than 90 seconds later. Aging very nicely so I think I will take my time on my remaining 2 bottles.

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  • snowine wrote: 82 points

    February 25, 2010 - May be past its prime. Not giving up much on the nose, not much fruit, not balanced. If you have any left, drink up!

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  • ian95762 wrote: 88 points

    December 26, 2008 - Easy tannins & good fruit. Did decant.

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  • ejca wrote:

    September 12, 2008 - Really enjoyed this bottle, good fruit and mellow tannins, saved a glass for the next night and it was even better.

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  • tanglenet wrote:

    October 2, 2005 - Opened not decanted. Clean cherry & berry smell with a sweet / sour finish.

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