Community Tasting Notes 9

• sarbo Likes this wine: 90 points

  May 28, 2017 - An excellent 2000 from the Medoc. Very well achieved because it has an excellent equilibrium between concentration, maturity and freshness (Cabernet Sauvignon!). Very pleasent to drink now though still young. The difference with grand crus classes is in the length which is "only" very good.
  Superb value for money

  1 person found this helpful Comment

• frankophilius wrote: 83 points

  December 19, 2016 - Diese Flasch ist definitiv über den Höhepunkt. Zum Glück ist es die zweitletzte, daher hält sich das Malheur in Grenzen.
  
  Gegenüber früheren Flaschen, die ich regelmäßig bei 88-89 Punkten gesehen habe, flach und deutlich abbauend mit dominierender Liebstöckel-Nase und deutlich auch im Geschmack. Darüber hinaus verblassende schwarze Früchte, Kaffe, ein Hauch Eukalyptus/Menthol, kurzer Nachgeschmack. Tannin geschliffen, aber im Abgang auch merkwürdig stumpf.

  Comment

• Baron Slick wrote: 89 points

  November 23, 2016 - Earthy, loamy, and mature aromas of black raspberries and pencil shavings. Mid-to-full bodied, smooth, and juicy, with savory, earthy tones that grow in the glass. Turns a touch spicy before picking up olives on the finish. Laid back.

  1 person found this helpful Comment

• thomasjjackson Likes this wine: 86 points

  April 28, 2014 - Cru Bourgeois from 2000 - most of the 2000 wines are over their peak - not so this Tour de Pez; medium body with ruby color; nose still fruity and fine; Very good and round taste with cherries and blackberrys and a little bit graphite; I think the wine is at its peak; drink the next 2-3 years

  Comment

• redz wrote: 83 points

  December 19, 2013 - not much flavor at all, no better next day

  Comment

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Wine Definition

• Vintage 2000
• Type Red
• Producer Château Tour de Pez
• Varietal Red Bordeaux Blend
• Designation n/a
• Vineyard n/a
• Country France
• Region Bordeaux
• SubRegion Médoc
• Appellation St. Estèphe

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 194 (62%)
• Consumed 117 (38%)

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