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Red

2010 Evening Land Vineyards Pinot Noir Sta. Rita Hills

Pinot Noir

  • USA
  • California
  • Central Coast
  • Sta. Rita Hills
(Add Drinking Window)
CT89.7 60 reviews
2010
2010
Label borrowed from 2009
2009
Label borrowed from 2009
2009
Label borrowed from 2009
2009

Community Tasting Notes 41

  • bugdoced wrote: 86 points

    November 2, 2023 - decent without greatness
    has lost it's fruit essence
    not gonna get better
    so drink up

  • bdhanna wrote: flawed

    April 30, 2022 - Perfect cork, easily removed, but I smelled TCA immediately. I tasted it and the taint was not horrible, but it was still there. So, I decided to see if I could fix it or improve the experience. Vigorous double decant and Vac-u-vin did not make much difference. I shook the bottle up and down with a clean stopper in place followed by Vac-u-vin and an hour rest each day before tasting for four days. But, four days later, I can still smell the flaw, it is not as bad, but still there.
    I can tell this is a quality Pinot Noir from good fruit; obviously, it can take a lot of abuse. Based on previous experiences with this wine, it can be wonderful and has a great ability to age. I have three more bottles in the cellar and will try more soon. I hope the remaining bottles are not corked.

  • bdhanna Likes this wine: 90 points

    September 17, 2021 - In a pretty good spot, this wine is tasting good right now !!
    The cork was perfect after over a decade in the bottle. I consumed this balanced Pinot Noir over two days. A little tight at first displaying only the acidity, opened up after an hour and really shined the next day to a delightfully soft wine. Medium ruby color with little to no oxidation, clarity medium. Aromas of pomegranate and caramel. Flavors of cranberry, red cherry, rhubarb, and spice with a medium finish. Good fruit with firm acidity made into a reasonably balanced Pinot Noir from the Santa Rita Hill appellation of Santa Barbara County. This Pinot Noir is potentially age worthy and may have more years of life remaining. Fortunately, I still have four more bottles of this vintage remaining in my cellar to revisit in the next year or so. Great fruit and a great winemaking effort from Sashi Moorman.

  • bdhanna wrote: flawed

    September 7, 2021 - Ugh! TCA. I can tell it is good, this bottle is just dreadfully flawed. I have five more of this vantage year to try later.

  • aronh Likes this wine: 93 points

    April 30, 2020 - Delicious, aromatic, juicy, spicy well-aged slightly effervescent Pinot that could be mistaken for a French noble wine. Although, I drank it with a cassoulet, which in tandem could have raised this wine’s profile. I wish I had another, there are still some years left, though it is drinking very nicely now.

1 - 5 of 41 More notes

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Vinous

  • By Antonio Galloni
    California's Central Coast: Better than Ever (Aug 2012) (link)

    (Evening Land Vineyards Pinot Noir Sta. Rita Hills) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    3/19/2012 (link) 93 points

    (Evening Land Vineyards Pinot Noir Sta. Rita Hills) Medium dark cherry red color; lifted, ripe cherry, ripe raspberry, floral nose; tasty, tart cherry, tart raspberry, mineral palate with medium acidity; medium-plus finish (50% whole cluster)

Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Evening Land Vineyards
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Sta. Rita Hills

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 157 (30%)
  • Consumed 368 (70%)

Food Pairing

No food pairings available.

Who Likes This Wine

89% Like It  19 votes

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