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Community Tasting Notes 1
-
asheio wrote: 87 points
May 21, 2014 - 2 barberas (and one auslese) (At Terje's): Dark ruby, some delevoped color. Sour-sweet nose with plum, humus and some chemical notes. Juicy, with high acidity and a dry finish with some green tannins. Nice barbera.
Drink now, as the fruit seems to be fading.
Wine Definition
- Vintage 2004
- Type Red
- Producer Flavio Roddolo
- Varietal Barbera
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Alba
- Appellation Barbera d'Alba
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 12 (39%)
- Consumed 19 (61%)
Food Pairing
Community Recommendations
PorcWho Likes This Wine
100% Like It 1 votes
More About This Wine
Articles
- ProducerFlavio Roddolo
- VarietyBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAlba
Add Articles
- Wine2004 Flavio Roddolo Barbera d'Alba (add)
- FamilyFlavio Roddolo Barbera d'Alba (add)
- ProducerFlavio Roddolo
- VarietalBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAlba
- AppellationBarbera d'Alba (add)