November 17, 2013 - Blah! This Pinot smelled of earth and mildew. No fruit flavors came through. Maybe a tart cherry and then nothing. I dumped the bottle.
May 24, 2013 - Cherry core with fuchsia rim. Expressive aromas of strawberries, raspberries, cherries, rhubarb, sassafras, and cola. The flavors are restrained and not as articulate as its bouquet. Light-to-mid weight, hibiscus mid-palate, and a medium finish. Attractive.
March 30, 2013 - Good flavor intensity while maintaining Pinot Noir characteristics. Silky mouth-feel, medium-bodied. Everything worked for me in this wine.
November 23, 2012 - Enjoyed during Thanksgiving Dinner 2012. Matched well with our Brine Turkey & Shallot Gravy. Enjoyed but everyone. Opened nicely after an hour providing a nice medium finish.
October 27, 2012 - G. Not much aromas or flavors
September 22, 2012 - no rough edges, light-medium body, dark in the glass, good dose of earth and raspberry, medium length finish with pleasant balance. not a bad pinot, but not worth a penny over $17.
March 29, 2012 - Pomegranate, red berry. Fun, savory, but with a gentle finish.
December 26, 2011 - Tart cherry, pomegranate, earthy minerals, and a hint of sweet spice. Good acidity and fine tannins. My first 2010 Oregon PN and my initial impression is similar to that of 2009 - not a critics' vintage - lacks ripeness and structure, but nice acidity and accessible young.