September 2, 2022 - Big, rich, cherry bomb of a Pinot. Not everyone’s cup of tea but it worked really well with a grilled strip steak. Napa in its full glory.
October 20, 2019 - Rich, ripe and flavorful.
August 20, 2019 - Still drinking fabulously. Dominant notes are cherry and sandalwood, with lingering but integrated tannins. Seemingly light but with solid middle. Great on first night, even better on night #2.
November 15, 2018 - I'm reading my previous notes, and I think it's gotten even bigger, bolder, and better. I just really love this style of Pinot. Light on it's feet, yet delivers a serious punch. Yum. I only pulled this from the cellar because I figured it was time, but I really think this one has years left.
June 17, 2018 - Absolutely beautiful, especially with our cedar plank sockeye salmon. Wish I had a bunch more.
November 16, 2017 - This is a big bold pino. Gus Anderson is noted for the french influence and this one is no exception.
January 16, 2017 - One of the better Pinot Noirs I've had this year. Drinking really well.
July 13, 2016 - Drinking even better than the last bottle - wish I had more...
January 23, 2015 - Delicious. Everyone raved about it.
December 7, 2014 - Lots of sour cherry on the nose and palate, plus a bit of cola. Good acidity. Not a shy pinot, but tannins and wood are there but unobtrusive. Really nice!