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Red

2011 Altovinum Evodia

Garnacha

  • Spain
  • Aragón
  • Calatayud
Drink between 2013 - 2015 (Edit)
CT86 147 reviews
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Community Tasting Notes 73

  • Alaskawino wrote: 85 points

    February 28, 2018 - Ok but past its prime. Garnet and purple core. Cherry berry with oak and quickly loosening character. Good for Pizza pal

  • lesliecarolgriffith@gmail.com Does not like this wine: 75 points

    October 20, 2016 - I did not care for this at all. All tannin and no flavor. After the first glass I froze the rest to put in stew.

  • christymonaco@earthlink.net wrote:

    February 14, 2016 - The wine has medium acidity. It smells like cranberry, tobacco and vanilla. The body is medium. The wine finishes long. The wine looks garnet colored. The legs are medium. There is no sediment in the bottle. The wine has angular texture.

  • hoops92 Likes this wine: 88 points

    June 5, 2015 - Excellent value grenache

  • jbehrendt Likes this wine: 88 points

    December 28, 2014 - An excellent example of a Spanish Granacha that makes these among our favorite value priced reds.

1 - 5 of 73 More notes

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Vinous

  • By Josh Raynolds
    September/October 2012, IWC Issue #164 (link)

    (Altovinum Evodia Old Vine Garnacha Calatayud) Subscribe to see review text.

Wine Definition

  • Vintage 2011
  • Type Red
  • Producer Altovinum
  • Varietal Garnacha
  • Designation Evodia
  • Vineyard n/a
  • Country Spain
  • Region Aragón
  • SubRegion n/a
  • Appellation Calatayud
  • UPC Code 805109990012

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 264 (23%)
  • Consumed 860 (77%)

Food Pairing

Community Recommendations

Chicken marinated in herb and garlic with rice, good pizza, Grilladen, grilled chicken or pork, Lamm, pizza, Ratatouille, roast beef, should go in food not with it, steak

Who Likes This Wine

83% Like It  48 votes

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