• spidersva Likes this wine:

    December 31, 2016 - Part of the NYE 2016 carnage

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  • jmcmchi wrote:

    August 21, 2015 - Starting to fade; drink up

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  • spidersva wrote: 87 points

    July 3, 2015 - Nice, but not unique.

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  • Stirling Likes this wine: 91 points

    August 13, 2014 - 100% Rousanne from Dineen Vineyard in the Columbia Valley. Medium gold with olive hue. Aromas of melon, cut grass, grapefruit, candel wax and a hint of caramel. Medium/full body, medium+ acidity, bright long finish. Flavours of honeydew and citrus notes with a hint of pear. 30 second finish. Very sophisticated.

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  • jmcmchi wrote:

    March 2, 2014 - Pale straw, smoke and honey on nose Now tending to emphasize the mineral.

    1 person found this helpful Comment
  • mye Likes this wine: 90 points

    February 16, 2014 - Citrus, orange peel nose, straw yellow color.
    a touch of sweetness with some honey and melon taste. Acidity provides the backbone with a swash of mineral thrown in. enjoyable.

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  • ChrisinCowiche wrote: 89 points

    January 24, 2014 - Floral round nose, with palate of pear, white grapefruit, melon. mineral. Medium to full body. Nice food wine. Stood up well to hearty chicken pot pie.

    1 person found this helpful Comment
  • Stirling Likes this wine: 92 points

    January 2, 2014 - Delicious flavours of honeydew backed up with lemon zest and a nice acidity. Complex, rich and well-balanced, this is the best New World version of this varietal I have encountered.

    2 people found this helpful Comment
  • jmcmchi wrote:

    December 8, 2013 - Interesting development with mineral effects becoming more noticeable. Soft silky mouth feel

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  • WestbyGod wrote: 85 points

    August 14, 2013 - PnP. Minimal hints of stone fruit on the nose. Minimal fruit on the palate, but vibrant acidity and some minerality. Zero finish. Quite tart. Would recommend drinking with food.

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