October 10, 2013 - full body, ripe stone fuit, great floral aromas, slight minerality, wet stones, honey suckle, apricot, yellow peach
May 21, 2013 - Fairly flat for a Viognier. Which would take some effort -- not all that aromatic. Well made, but simple and boring. Over at $12.
May 10, 2013 - Aromatic nose with apricot blossom and kernels, then good balance between rich apricot fruit, citrus and a streak of minerality. Matched up well with a griddled salmon.
May 8, 2013 - Nice, simple Viognier, a bit underwhelming when you consider the price in comparison to other new world examples like Cono Sur's product, tasty nonetheless - Gold, full bodied with a nose of fruit cup, flowers and lanolin, decent structure, balance with a bit of heat, sweet, smooth on the palate with good length (88 Points).
May 3, 2013 - summer food wine
September 5, 2012 - Met expectations. Pop n pour. Bright golden color, flowers, peach notes, a bit of rocky minerality. On the plate refreshing, sweet acidity, with a finishing orange peel tartness and bitterness that cleanses the palate in a good way.