Community Tasting Notes 7

• Wineonthevine wrote: 85 points

  March 23, 2017 - Popped and poured at an art reception for my mother. Okay red, a bit tannic and overly mature. Can't recall much from two weeks ago. I wouldn't hold onto it any longer. Drink up.

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• Wineonthevine wrote: 85 points

  January 1, 2017 - Took to a New Year's Day party, only tried a taste. Drink up.

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• zoom34 Likes this wine: 89 points

  July 13, 2015 - An upside surpise vs expectations.

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• studleytrey wrote: 89 points

  June 20, 2014 - Deep crimson to ruby in the glass. Aromas of dark and dark red fruits, smoke, herbs, and a hint of lavender. Medium body, acid and finish, with flavors of dark red fruits, herbs, and tobacco. A little thin in the middle, but pretty solid effort and enjoyable with a grilled flank steak and chimichurri. Good with food, but afterward I was noticing the tannins sticking to my teeth a bit, so I may grab another bottle to sit on for a year or two and see if some more complexity comes out, but not something I want to go long on.

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• Wineonthevine wrote: 86 points

  October 8, 2013 - This wine had been opened for a few days when I tried it. It was still potable. Nothing particularly outstanding about it. Will write another note when I try one of the unopened ones.

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Wine Definition

• Vintage 2010
• Type Red
• Producer Lola Kay
• Varietal Red Bordeaux Blend
• Designation n/a
• Vineyard n/a
• Country USA
• Region California
• SubRegion Napa Valley
• Appellation Napa Valley
• UPC Code 734804010308

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 36 (31%)
• Consumed 82 (69%)

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