April 12, 2019 - Have really enjoyed every bottle that I've opened. Big, round, cherry cola notes, medium weight and finish.
April 5, 2019 - Dark, sweet black cherry on the nose and palate. Mouth filling. Round finish. Toward the end, but much enjoyed.
November 24, 2016 - On of the favorites at Thanksgiving dinner.
May 4, 2016 - 2011's are turning. Drink them if you have any.
April 7, 2016 - Brooding and syrupy for a pinot noir. Big black cherry and asian spice on the nose and palate; fleshy and mouth filling. Nothing subtle about this one. Prefer Wes's version.
February 26, 2016 - Just stunning. This big, bold, and beautiful pinot has aged very gracefully. Complex, structured, fruit forward, and smooth.
August 24, 2015 - Not sure if it's just sooo good or good with the food I'm eating but sooooo good.
July 25, 2015 - Is this "traditional" Pinot Noir? Heck no. Is this enjoyable Pinot Noir? Yes, to me, definitely. Sappy, rich fruit and a nice little kick of acidity (although almost not enough). Drink now or over the next 3 years.
March 30, 2015 - This is utterly delicious Pinot Noir. On the nose and palate, there were notes of spiced plum cake, black cherry, clove and a lovely mineral note that lingers, all wrapped in a very juicy delivery. Not even a hint of its 14.8% showed through. Just a fun drink and ready to go.
April 28, 2014 - Served with shrimp & greats - really tasty. Didn't take notes (again). 92+ and re-buy.