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Red

2010 Leviathan

Red Blend

  • USA
  • California
(Add Drinking Window)
CT90.8 140 reviews
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Community Tasting Notes 65

  • JDC Wine wrote:

    December 26, 2023 - Carly liked

  • MrBirdman Likes this wine: 91 points

    March 12, 2023 - Almost completely tertiary at this point and just past it’s peak I think. Definitely drink up soon. Long decant was worthwhile.

  • napasoutherner wrote: 88 points

    January 14, 2023 - Nice red with Chinese food. ModerTe notes of red fruit. Slightly ripe. This is the best it’s gonna get

  • Aravind Asok wrote:

    March 10, 2021 - Opened yesterday, on the counter unrefrigerated overnight. Last btl of a half case. This is the wine I turn to when I want something thick and rich. On the nose: plenty of big raspberry, spicebox and blueberry, with a touch of prune, vanillla and toast. On the palate: while you usually don't bother with acidity when the wine is this big, this still has a clear energetic vein of acid. Very rich and dense with loads of cassis, tarry black fruit, and loads of very finely grained tannin on the finish, which leans a little soupy and hot. Nice for its style, but there are only a few nights a year that we want something like this. For my palate, this hasn't improved from my last btl two years ago. Drink up.

    1 person found this helpful Comment
  • EvanJB wrote:

    December 29, 2020 - Drinking very nicely

1 - 5 of 65 More notes

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Vinous

  • By Antonio Galloni
    2011 Napa Valley Cabernet Sauvignon: Terroir Matters - Updated (Nov 2013) (link)

    (Leviathan Leviathan Napa Valley) Subscribe to see review text.

Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Leviathan
  • Varietal Red Blend
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion n/a
  • Appellation California
  • UPC Codes 000004104889, 000004439493, 816815010031, 853098005002

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 915 (41%)
  • Consumed 1,315 (59%)

Food Pairing

Community Recommendations

Beef Roast, beef tenderloin, Bison Steaks, Filet Mignon, Grilled pork., Loin Lamb Chops, Roast chicken, Teresa's Meatballs, venison, Venison Chops

Who Likes This Wine

100% Like It  50 votes

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