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2010 Mazzocco Zinfandel Dry Creek Valley Reserve Dry Creek Valley


  • USA
  • California
  • Sonoma County
  • Dry Creek Valley
Drink by 2018 (Edit)
CT88.3 11 reviews
Label borrowed from 2012
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Community Tasting Notes 5

  • John McCabe wrote: 91 points

    February 26, 2017 - This has taken on more depth and polish vs. the one I had a couple of years ago; feels more serious and complete. Very nice.

  • John McCabe wrote: 89 points

    March 12, 2015 - This was delicious stuff. More fruit-driven vs. spice-driven, this was quite bright, open and had a kind of cotton candy feel too it - too sweet almost, and not much depth. It was pleasant, simple and playful though not so serious. Would have liked more concentration and a bit more kick or austerity.

  • Rick.Bennett wrote:

    November 7, 2013 - - Brick color and aromas of licorice anise. It's somewhat balanced and has flavours of coffee, dusty and blackberry with a medium/full body. Leathery texture - Bueno with pork loin wrapped with speck, best ever dandelion greens and roasted Nantes carrots, huge ones from iacopi in hmb.

  • mos wrote: 87 points

    January 17, 2013 - Plum, cassis, and oak on the nose. Brambly blackberry attack with a bold velvety mid palate. Closes out with a long fruit finish and some nice tanins.

    Fruity zin but not as big as most in the appellation. Well built but not unique.

  • ScubaSommelier wrote: 86 points

    January 14, 2013 - A little light compared to most Zins in this area as well as against other Mazzocco offerings. Big black fruit, with subtle tannins.

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Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Mazzocco
  • Varietal Zinfandel
  • Designation Dry Creek Valley Reserve
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Dry Creek Valley
  • UPC Code 729681510829

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 74 (31%)
  • Consumed 166 (69%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  5 votes

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