Red

2010 Louis Jadot Pinot Noir Bourgogne

Pinot Noir

  • France
  • Burgundy
  • Bourgogne
Drink between 2013 - 2016 (Edit)
CT82.9 63 reviews
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Community Tasting Notes 38

  • jmoore431 wrote: 83 points

    May 23, 2018 - A wine buddy claimed that this presented great value after finding it and trying at the shop he works for, so I took a couple bottles. Totally uninspiring, thin, simple and generic. Another's note on this describes using it to braise a meat dish. Good use for it.

  • The Count of Notre Dame Does not like this wine:

    September 5, 2016 - Beyond terrible.

  • wineaficionado Does not like this wine: 65 points

    June 19, 2016 - This wine is dead. Hardly any flavor or texture.

  • ArturoG wrote: 84 points

    December 6, 2015 - It's fine. Nothing to brag about. Ruby red color.

  • TorontoJohn Likes this wine:

    February 27, 2015 - Used it to braise lamb shanks. Put most of the bottle in the pot but did get a big glass of wine. It worked well. Could be the House Burgundy.

1 - 5 of 38 More notes

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  • By Steve Thurlow
    5/23/2014 (link)

    (Louis Jadot Bourgogne Pinot Noir red) Subscribe to see review text.

  • By Sara d'Amato
    5/23/2014 (link)

    (Louis Jadot Bourgogne Pinot Noir red) Subscribe to see review text.

  • By David Lawrason
    9/27/2013 (link)

    (Louis Jadot Bourgogne Pinot Noir red) Subscribe to see review text.

  • By John Szabo, MS
    9/6/2013 (link)

    (Louis Jadot Bourgogne Rouge, Burgundy red) Subscribe to see review text.

Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Louis Jadot
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion n/a
  • Appellation Bourgogne
  • UPC Codes 084692458745, 3535923020004

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 170 (40%)
  • Consumed 253 (60%)

Food Pairing

Community Recommendations

Salmon, cobb salad, cooking, Pork, Shitakes, Tuna

Who Likes This Wine

56% Like It  16 votes

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