• mdobro wrote:

    April 25, 2015 - unfortunately something wrong with this Chianti, drinkable but slightly corked

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  • louis cyr Likes this wine:

    October 5, 2013 - Avec Spaghetti

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  • louis cyr Likes this wine:

    October 4, 2013 - Excellent avec une lasagne

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  • millesime66 wrote: 89 points

    July 7, 2013 - Très beau vin évolué et raffiné tout en fruit (encore) et sans tannins rugueux.

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  • Poisey wrote: 90 points

    June 8, 2013 - Secondary flavours are evident. Starting its slow decline, all though this is still drinking well at 12 years. Coffee, leather, root and earth. Round with fine tannin, still sweet with perfumes on the finish. Interesting and relatively smooth. Drink up.

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  • Poisey wrote: 87 points

    March 2, 2013 - Leather, dark cherry, flowers and porcini mushrooms. Showing it's age with drying tannin on the finish. This was way better a year ago but man is it fading out now, so drink up.

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  • klino wrote: flawed

    January 1, 2013 - Two last bottles have had a very slight oxidized smell. It might be too late with this wine..

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  • klino wrote: 90 points

    August 11, 2012 - Last bottle starting to feel a bit sleepy, but once aired, it did show off very well. I will leave the remaining bottles though, as I think it will be rewarded in the future.

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  • Poisey wrote: 91 points

    May 25, 2012 - Dark core lightening at the rim. Decanted about a half hour. Danp Earth, leather, cherry nose with a bramble note. Not showing its age really, a little on the nose. Good balance and finish. Tangy and fresh acidity hold this together well. Persistant and noticable tannin on the finish. Dark cocco, sweet dark cherry after taste. Lots left in the tank here, suprisingly at 11 years old. Ageing like a good brunello. Drink now to 2015.

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  • klino wrote: 91 points

    March 17, 2012 - Consistent with previous note

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