September 19, 2020 - Whereas previously enjoyed bottles of this were decidedly advanced, I’m happy to say that this one was singing, with crisp apple and stone fruit notes in delicious tension with the wine’s minerality. Good acidity too.
September 2, 2019 - Surprisingly fresh at 8 yrs old, nose of lemon curd and damp sea breeze. Palate has a little RS, a bit tropical, citrus, and has put on some weight relative to younger versions. Finish is acidic and citrusy. No overt signs of oxidation in this bottle and I imagine will continue to drink well for a few years to come. 90-91
July 20, 2019 - Decidedly past peak at this point and fading fast, with little energy, some muted fruit and a metallic aftertaste.
November 22, 2018 - marvelous wine
January 6, 2018 - Blind - I was sure it was Chardonnay although others were leaning Chenin. Regardless I was more comfortable that it was French. Second time I've done this with this wine. Dark golden so looks aged. Nose has a very distinct hemp aroma, that should have been a clue to LF. There's a mushroom quality. Excellent aromas which makes fun just to smell. The palate is soft, slick. Pear and nectarine fruit flavors with some Christmas spice. Fantastic finish. Just noticed I have a mag of this in the cellar, sweet.
January 5, 2018 - Served blind. Starts off with a smoky (reductive?) aromatic. The color leans to more of a light gold, mildly bronzy tone, too. The same toastiness is also woven through the palate, with yellow apple and licorice. We had this next to the 2014 Tyler Dierberg Chard and that wine was more my style, as I found this LF to be a bit heavier and less nuanced for my tastes.
September 3, 2017 - Brought to a restaurant, shared with friends. Continued to be reminded why I like the White Hill the best of the CA chards -- the lack of oak. Crisp, clean, nice acids with just enough roundness. Won't be confused with a Chablis but delicious nonetheless.
August 5, 2017 - Finished off on Day 3, after simple VacuVin and keeping in fridge. Still very alive, though much better on Day 1. Also, better served cold.
August 3, 2017 - Really wonderful. Crisp and clean. Paired beautifully with a very light shrimp and zucchini dish.
April 15, 2017 - This is quickly becoming my favorite California white. Agree with the general consensus. Walks the line between big California and good acidity. Pro scores are all wrong and this is showing no signs of falling apart.