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2011 Domaine Weinbach Riesling Schlossberg Cuvee Sainte Catherine
- Alsace Grand Cru, France
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- Avg Price (ex-tax)
- $ 51 / 750ml
- White - Buttery and Complex
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- from 9 Critic Reviews
- Certified Organic Biodynamic
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Vineyard notes: "On a granite bedrock of migmatites, the soil is sandy, rich in minerals, quite shallow at higher altitudes (400m), deeper at the bottom (230m). The richness and diversity of the elements which can be found here (potassium, magnesium, fluorine, phosphorus) determine the finesse and the aromatic complexity of the wines. With its steep slopes facing south, the Schlossberg demands terraced viticulture. The Schlossberg is an exceptional terroir for Riesling, on which it bestows a pure expression, a fine structure and remarkable finesse. Most of our Rieslings are from the Schlossberg, apart from our Riesling Cuvée Théo, originating from the Clos des Capucins. Our Schlossberg cuvées, lively and elegant, come from the upper part of the hill, where the soils are very shallow. Our Cuvée Colette emerges from the lower part, creating wines that are full and ample."
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Highlights
- From Schlossberg, France
- Avg. Price (ex-tax) $ 51 / 750ml
- White Wine – Buttery and Complex
- Riesling
- Pairs well with Manchego and Parmesan
- Certified Organic · Biodynamic
Winery
Domaine Weinbach is a leading wine estate of the Alsace wine region. Located in the village of Kayersberg, it is known for producing wine from Riesling, Pinot Gris, Pinot Blanc, Sylvaner and Gewürztraminer in a concentrated st...
Details
- Region or Appellation
- Classification
- Grand Cru
- Producer Notes
- All the grand cru originates from plot selections, to express the diversity of our soils and the richness of our terroirs at best. Our working of the soils, our viticulture and our vinifications are adapted to each individual combination of variety-terroir-microclimate to perfectly reflect the identity of each location, always with balance and elegance, signature of Domaine Weinbach.
- Drinking Window
- 2014-2025
- Alcohol ABV
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14%
- Sweetness
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Dry
- Blend
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100% Riesling
- Maturation
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Lightly Oaked
- Ownership
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Catherine Faller
- Harvest date
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20 August - 2 September
- Closure Type
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Cork
- Vineyard Notes
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On a granite bedrock of migmatites, the soil is sandy, rich in minerals, quite shallow at higher altitudes (400m), deeper at the bottom (230m). The richness and diversity of the elements which can be found here (potassium, magnesium, fluorine, phosphorus) determine the finesse and the aromatic complexity of the wines. With its steep slopes facing south, the Schlossberg demands terraced viticulture. The Schlossberg is an exceptional terroir for Riesling, on which it bestows a pure expression, a fine structure and remarkable finesse. Most of our Rieslings are from the Schlossberg, apart from our Riesling Cuvée Théo, originating from the Clos des Capucins. Our Schlossberg cuvées, lively and elegant, come from the upper part of the hill, where the soils are very shallow. Our Cuvée Colette emerges from the lower part, creating wines that are full and ample.
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- Harvest Notes
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Domaine Weinbach’s grapes are harvested completely by hand so as to respect the entirety of the bunches and their aromas. The transport to the cellar is carried out as rapidly as possible and our team stands ready to receive the harvested grapes.
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- Winemaking
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Our vinification carefully respects and reflects each of our grapes’ own qualities and characteristics; minimal intervention but constant attention allows them to flourish and blossom. The key elements are first of all grapes which are harvested at optimal ripeness but also meticulous and thorough selections. The must is then extracted through gentle and progressive pressing. This is followed by alcoholic fermentation in ancient oak casks, by native yeasts – which are factors of authenticity and complexity.
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About the Wine
Suggested Dishes to Pair With This Wine
- Dim sum, vegetable Starter Course
- Chinese
- Stuffed Roscoff onion Starter Course
- With potato cream and Balsamic vinaigrette
- Contains: balsamic vinegar
- Western
- Truite au Riesling Main Course
- Trout cooked in Riesling
- French
- Ham hock terrine Main Course
- Western
User Ratings
(6)Compare vintages
The 2011 vintage globally was very much a mixed bag, with the growing season appearing to favor cooler climate regions over hot.
In Europe, the year was characterized by a back to front growing season. For many, an unseasonably hot spring, cool summer and relatively warm autumn threw the vintage into disarray.
France had an u...
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