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Manage Subscriptions2011 Schiefer Blaufränkisch Burgenland
Blaufränkisch
- Austria
- Burgenland
- Südburgenland
Community Tasting Notes 3
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ParisWino Likes this wine: 91 points
November 17, 2016 - Consistent with prior note below.
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ParisWino Likes this wine: 91 points
June 10, 2015 - Caveat emptor on this note as I have heretofore had fewer than 10 or so bottles of blaufrankisch (and most of those were Italian; one was Californian), but wow, based on this one I've got to dig deeper into Burgenland's offerings. On day one the wine was enjoyable but a bit tight and the acids were prominent; on day two the wine had opened up considerably, with a nose of black pepper, woodsiness, dark cherries and soy. On the palate the wine was rather full-bodied, very spicy, with cherry, currant and dark berry notes and some vanilla on the finish, but all surrounding a nice bright core of acidity. In some ways it reminded me of a good lagrein, though given the spicy-berry-vanilla flavor profile and fairly significant level of extraction, it also had me thinking of it as the more sophisticated European cousin of a California fruit bomb. Great with heartier foods, or by itself. I have no real experience on how well blaufrankisch can age, but based on this wine's structure and day-2 performance I'd be very surprised if it didn't evolve nicely for at least another 6 or 7 years.
1 person found this helpful Comment -
m_arcon Likes this wine: 91 points
March 22, 2013 - A wine produced biodynamically and spontaneous fermentation. Matured in large & small wooden barrels.
Notes of blueberry, wild cherry, leather and wild herbs on the nose.
Fresh, clean and silky fruit driven palate with notes of cherry, red currant and a bit of salt at the end. Lovely sweet-sour taste. Good acidity.
Would perfectly match with some lamb or a dish with poultry. Great price-performance ratio!1 person found this helpful Comments (2)
Pro Reviews 1
Add a Pro ReviewVinous
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By Joel B. Payne
Jul-13, IWC Issue #10144, 7/1/2013 (link)(Schiefer Blaufrankisch) Subscribe to see review text.
Wine Definition
- Vintage 2011
- Type Red
- Producer Schiefer
- Varietal Blaufränkisch
- Designation Burgenland
- Vineyard n/a
- Country Austria
- Region Burgenland
- SubRegion Südburgenland
- Appellation n/a
- UPC Code 9120020461108
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 3 (13%)
- Consumed 20 (87%)
Food Pairing
Who Likes This Wine
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Articles
- VarietyBlaufränkisch
- CountryAustria
- RegionBurgenland
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