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Manage Subscriptions2010 Pepper Bridge Cabernet Sauvignon Walla Walla Valley
Cabernet Sauvignon
- USA
- Washington
- Columbia Valley
- Walla Walla Valley
Community Tasting Notes 20
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WAYupik wrote: 87 points
November 24, 2020 - Drink now, try to move this to near the top.
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Yakima Mike Likes this wine: 93 points
November 13, 2019 - Dark ruby in the glass with no sign of color change at the margins. Blackberries and spice in the nose. Full bodied with lots of fruit and good acid. Still a lot of soft tannins but very balanced. Huge, long lasting finish. Should last until 2029, but not in my cellar. It is too good now.
1 person found this helpful Comment -
krhaugh Likes this wine: 90 points
November 10, 2018 - Decanted about 1 hour. This wine has improved with additional cellaring. Dark ruby color and floral on the nose. Nice tannins. Drinking well.
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Jake112380 Likes this wine: 89 points
December 24, 2017 - Nose is really full with red fruit, mostly red currant and cherry. There’s also some earth and tobacco. Palate has some earth, minerality, oak, and a bit of fruit. Assertive tannins lead into a long finish.
Not a great QPR, but this one still has quite a bit of life left so we’ll see whether that changes in 10 years. -
W2WineGuy Likes this wine: 91 points
September 13, 2017 - They really make a great wine. 6+ years old, plenty of life, decanted for a few hours and drank over two days. Well integrated, dark/jammy fruits, but not overpowering, plenty of acidity left, nice medium/long finish. Still time left on this, but good now.
Pro Reviews 2
Add a Pro ReviewVinous
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By Stephen Tanzer
New Releases from Washington State (Dec 2014), 12/1/2014 (link)(Pepper Bridge Winery Cabernet Sauvignon Walla Walla Valley Walla Walla Valley) Subscribe to see review text.
Washington Wine Report
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By Sean Sullivan
10/28/2013 (link) **** points(Pepper Bridge Cabernet Sauvignon Walla Walla Valley) A moderately aromatic wine with notes of red and black cherry, scorched earth, and coffee. The palate is dry, tightly wound with slightly chalky tannins. Give two-plus years. 83% Cabernet Sauvignon, 7% Merlot, 4% Cabernet Franc, 4% Malbec, and 2% Petit Verdot. Seven Hills (66%) and Pepper Bridge vineyards. Aged 18 months in French oak (41% new). 14.4% alcohol. 2,006 cases produced. Sample provided by winery.
Wine Definition
- Vintage 2010
- Type Red
- Producer Pepper Bridge
- Varietal Cabernet Sauvignon
- Designation n/a
- Vineyard n/a
- Country USA
- Region Washington
- SubRegion Columbia Valley
- Appellation Walla Walla Valley
- UPC Code 678243119980
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 248 (32%)
- Consumed 536 (68%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerPepper Bridge
- VarietyCabernet Sauvignon
- CountryUSA
- RegionWashington
- SubRegionColumbia Valley
- AppellationWalla Walla Valley
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- Wine2010 Pepper Bridge Cabernet Sauvignon Walla Walla Valley (add)
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- ProducerPepper Bridge
- VarietalCabernet Sauvignon
- CountryUSA
- RegionWashington
- SubRegionColumbia Valley
- AppellationWalla Walla Valley