Important Update From the Founder Read message >
Red

1996 Château Haut-Brion

Red Bordeaux Blend

  • France
  • Bordeaux
  • Graves
  • Pessac-Léognan
(Add Drinking Window)
CT94.1 270 reviews
1996
1996
1996
1996
1996
1996
1996
1996
1996
1996
1996
1996
1996
1996
N.V.
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995
Label borrowed from 1995
1995

Community Tasting Notes 231

  • peanutbutterskittles Likes this wine:

    April 19, 2024 - Still powerful. Strong graphite, cedar, tobacco to start. After a couple hours some more fruit showed through, but more body, grip, and concentration than the 1995 Latour we had alongside it. However, it was a bit one note at first, so maybe it needs a bit more time to show more balance.

  • Philip67 Likes this wine: 96 points

    March 30, 2024 - Wonderful depth, length and complexity. Great blackcurrant and blackberry fruit. Cedar notes, along with some spice and underbrush. Good structure, now integrated. Very long and complex. Drinking beautifully now, will endure another decade and more.

    2 people found this helpful Comment
  • RayOB Likes this wine: 96 points

    March 27, 2024 - Drank in London
    Blew the 95 away. still in its prime

  • benjamin96 Likes this wine: 95 points

    March 9, 2024 - parfait equilibre, complexe, grand bordeaux

  • Julien D Likes this wine: 97 points

    February 3, 2024 - The first glass offered notes of dry leaves, leather, bacon, smoke and cola. Then fruit started to appear after 1h: dried strawberry and cherry. Little by little dark fruit is taking over with blackberry and cassis, and vanilla, crushed gravel and sage. The wine tastes younger and younger! Mouth follows the same evolution. A lot of umami there: soy sauce, game meat dominate at first but then leave space to potpourri, violet, dried fruit. Fresh acidity, plush texture. Long finish

    1 person found this helpful Comment
1 - 5 of 231 More notes

Pro Reviews 14

Add a Pro Review

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.

Manage Subscriptions

JancisRobinson.com

  • By Jancis Robinson, MW
    5/23/2022 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

The WINEFRONT

  • By Gary Walsh
    3/7/2016 (link)

    (Chateau Haut Brion) Subscribe to see review text.

Winedoctor

  • By Chris Kissack
    May 2015, 5/1/2015 (link)

    (Château Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

Vintage Tastings

  • By John Kapon
    Chicago Recap, 11/2/2011

    (Haut Brion) Subscribe to see review text.

The World of Fine Wine

  • June 2011, Issue #32 (link)

    (Haut-brion) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    2/17/2011 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

Vintage Tastings

  • By John Kapon
    1995 vs 1996 Bordeaux, 10/27/2008

    (Haut Brion) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    8/15/2007 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

View From the Cellar

  • By John Gilman
    May/Jun 2007, Issue #9, Château Haut Brion :Some Are More Equal Than Others

    (Château Haut Brion) Subscribe to see review text.

Vintage Tastings

  • By John Kapon
    Mt. Sinai Benefit, 3/9/2007

    (Haut Brion) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    9/8/2006 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

  • By Jancis Robinson, MW
    3/30/2006 (link)

    (Ch Haut-Brion Pessac-Léognan Red) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    May/June 1998, IWC Issue #78 (link)

    (Chateau Haut Brion Pessac-Leognan) Subscribe to see review text.

Rockss and Fruit

  • By Lyle Fass
    3/20/2007 (link)

    (Chateau Haut Brion) I really liked this. My type of vintage and this wine showed very well. Nose was slightly closed with intense tobacco, iodine and lots of pepper. Also a truffle element develops after a while. Mike noted rubber tires and was on point there. Great inner mouth aromas and concentration of fruit. Slightly austere but very complex and definetly started fleshing out after a while in the glass. A great wine.

Wine Definition

  • Vintage 1996
  • Type Red
  • Producer Château Haut-Brion
  • Varietal Red Bordeaux Blend
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Bordeaux
  • SubRegion Graves
  • Appellation Pessac-Léognan
  • UPC Codes 000002385051, 031259016368, 0649944040507, 086459007814, 087000323988, 099990179254, 100000101025, 3364420025911, 400005672552, 802236002519

Community Holdings

  • Pending Delivery 56 (1%)
  • In Cellars 5,789 (67%)
  • Consumed 2,797 (32%)

Food Pairing

Community Recommendations

eggplant parm, Kylling, Lam, Okse, rack of lamb

Who Likes This Wine

100% Like It  65 votes

More About This Wine

Articles

Report a Problem

Close
© 2003-24 CellarTracker! LLC.

Report a Problem

Close