Community Tasting Notes 6

• Oeno_PHIL Likes this wine: 89 points

  June 7, 2019 - Coeur de fruits noirs. On a un côté vert, herbeux, médicinal, mais fort agréable. Lui reste encore de l'alcool à digérer. Je dirais de boire en 2021.

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• Mirrina Likes this wine: 89 points

  November 26, 2015 - Deep, ruby, a bit deposit; nose: med+ intensity, bright dark berries, mostly blackcurrent, a hint of black pepper, vanilla, a tint of oak, sweetness, some animal notes - leather and something heawy, dark flowers, licourice, peach, developing; palate: dry, acidity med, alcohol high, tannin med, body full, med+ intensity, fresh black berries, some oak, sweetness, a bit spicy, leather, finish med+. Very good, drink now, perhaps suitable for aging (to became more open in the aroma). A little bit closed in aroma, deep and powerful in taste, brutal wine, but tannin is small-gained and delicate.

  1 person found this helpful Comment

• yofog wrote:

  January 14, 2015 - Wow, this is actually pretty delicious. Definitely a modern, red-blendy style of wine but it doesn't feel too candied or fake. 75% cab plus some carmenere with just a touch of the green-ness. Rhubarb pie.

  1 person found this helpful Comment

• Triton03 wrote: 93 points

  March 1, 2014 - Round flavor, finishes long in the mouth, cinnamon, cherry, dry French oak, great tongi with a Puttanesca or Amatriciana

  Comment

• Genghis88 Likes this wine: 90 points

  November 18, 2013 - Dark purple, full bodied
  Lots of dark fruit, some vanilla and oak
  Dry, tastes like the nose, some leather hints-long finish
  A simple, well made, well balanced wine. A nice quaff-er with a good QPR

  Comment

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Wine Definition

• Vintage 2009
• Type Red
• Producer Altaïr Vineyards & Winery
• Varietal Red Bordeaux Blend
• Designation Sideral
• Vineyard n/a
• Country Chile
• Region Rapel Valley
• SubRegion n/a
• Appellation n/a
• UPC Code 7804300134310

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 40 (34%)
• Consumed 79 (66%)

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