Red

2009 Boutari Naoussa

Xinomavro

  • Greece
  • Macedonia
  • Naoussa
Drink between 2014 - 2018 (Edit)
CT88.6 68 reviews
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Community Tasting Notes 41

  • Mortgage92 Likes this wine: 90 points

    July 31, 2018 - this was really an enjoyable light red wine.

  • vandal16 wrote: 87 points

    May 30, 2018 - Dried Fruits. A green note. Medium body. A bit astringent on the finish.

  • penguinoid Likes this wine:

    January 9, 2018 - Colour: cherry red, fading to brick red/orange
    Nose: plum, cassis. Tinned tomato, soy sauce, worcestershire sauce. Dried orange peel, sweet spice, old oak. Forest floor, leathery, earthy. Savoury and evolved.
    Palate: cassis, plum, blackberry. Tomato. Touch of black olive. Sweet spice, dried orange peel. Earthy, leathery, evolved. Fresh berry like acidity, firm drying structural tannins. 13,5% alcohol. Lovely. Very good value for the price.

    1 person found this helpful Comment
  • Ruubious wrote:

    October 22, 2017 - 4/5 - very nice aromas, and structure, starting to show its age. more dried fruit notes. Great flavours and feel.
    This is always a great buy

  • B Fisher wrote:

    October 11, 2016 - Rich, smokey and spicy, there's plenty going on here. Lashings of black olive, vine tomato and cassis but also a dark, intense Syrah-esque spice that makes this well rounded and complex. Personally, it's been over-extracted (personal opinion, I appreciate some don't mind this) yet still it's one of the most characterful wines I've tried from Greece. As others have said, it's got a good few years ahead of it ***1/2

    1 person found this helpful Comment
1 - 5 of 41 More notes

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Wine Definition

  • Vintage 2009
  • Type Red
  • Producer Boutari
  • Varietal Xinomavro
  • Designation n/a
  • Vineyard n/a
  • Country Greece
  • Region Macedonia
  • SubRegion n/a
  • Appellation Naoussa
  • UPC Codes 086891024547, 5201022540313, 5201022540504

Community Holdings

  • Pending Delivery 3 (1%)
  • In Cellars 94 (30%)
  • Consumed 219 (69%)

Food Pairing

Community Recommendations

red meat, red sauces, yellow cheeses

Who Likes This Wine

100% Like It  23 votes

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