2009 Wellington Vineyards Cabernet Sauvignon

Cabernet Sauvignon

  • USA
  • California
  • Sonoma County
Drink between 2013 - 2021 (Edit)
CT91.8 6 reviews
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2012
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 2013
Label borrowed from 1998

Community Tasting Notes 4

  • merryberry Likes this wine: 93 points

    April 9, 2022 - Inky magenta. Spice, cassis, and leather nose. Full bodied, spicy blackberries, earthy cherries, rich rounded tannins, sage, great balance, and a long finish. This was very nice on nights 1 and 2, but on night 3 it transformed into a delicious monster of a cab.

  • merryberry Likes this wine: 91 points

    December 13, 2020 - No bricking, blueberry pie and Blackberry compote, lots of small grain tannins, and a long finish. Plenty of time left.

    1 person found this helpful Comment
  • Buck naked wrote: 87 points

    November 7, 2014 - Light nose on this. Light to medium body, with a bit of leather, not much though. Also picking up some green plum and cherry. Very mild for a cab, but nice none the less. Medium tannins and a medium finish. This would not hold up to a big rib eye but went well enough with a veal shank and is very nice on its own.

    1 person found this helpful Comment
  • klezman wrote:

    March 16, 2014 - Medium body, fruity, balanced. Good on its own or with food but probably not enough structure for a steak.

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Wine Definition

  • Vintage 2009
  • Type Red
  • Producer Wellington Vineyards
  • Varietal Cabernet Sauvignon
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Sonoma County
  • UPC Code 812560000044

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 79 (35%)
  • Consumed 144 (65%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  5 votes

More About This Wine

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