Red

2012 Produttori del Barbaresco Barbaresco

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barbaresco
Drink between 2018 - 2029 (Edit)
CT90.6 275 reviews
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Community Tasting Notes 201

  • fizz wrote:

    July 5, 2020 - Crunchy red fruits, with a savoury, earthy palate. Fine tannins and a fresh lift on the finish. Opens out over a few hours.

    3 people found this helpful Comments (1)
  • ttholst wrote: 89 points

    June 4, 2020 - Begynnende modning

    2 people found this helpful Comments (3)
  • Motz wrote: 93 points

    May 14, 2020 - Produttori del Barbaresco vintage tasting, alongside and the 2010 D.O.C., the 2011 Rio Sordo, over three days.

    The densest of the three, and for the first time in my experience over the last several years, seemingly a touch muddled. The most open of the three on the first day, and also the least interesting, lacking its customary precision.

    The second and third days mostly brought the wine out of its shell. Whereas the other two bottles offered mostly high-toned, red precious stone hardness, cut, and lift, this wine delivered mostly purple and black berry flavors, shrouded in a type of loess-like dustiness.

    Likely in a phase, and this has always been a deeply concentrated wine. I came away from this experience wondering if its substance will outlast its structure. If I were a betting man, I would answer: 'Yes'.

    10 people found this helpful Comments (5)
  • wine&roses Likes this wine: 92 points

    May 13, 2020 - Wonderfully pure and fully mature. If every bottle of wine, in its way, were as good as this whole case has been, life would be a dream.

    4 people found this helpful Comment
  • BigTex22 Likes this wine: 91 points

    May 8, 2020 - First of three bottles. Briefly decanted. Nose of dried cherries and cedar with a little dust. Palate is astringent with heavy tannins, but underpinned with good fruit. Finish is medium. This is a nice wine, but has not yet reached its peak. Suggest another look in 3-5 years, but probably best in 7-10. Good news is that fruit appears balanced with acid and tannins.

    4 people found this helpful Comment
1 - 5 of 201 More notes

Pro Reviews 6

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WineAlign

  • By John Szabo, MS
    7/13/2017 (link)

    (Produttori Del Barbaresco, Docg red) Subscribe to see review text.

  • By David Lawrason
    7/11/2017 (link)

    (Produttori Del Barbaresco, Docg red) Subscribe to see review text.

  • By Michael Godel
    7/9/2017 (link)

    (Produttori Del Barbaresco, Docg red) Subscribe to see review text.

The WINEFRONT

  • By Campbell Mattinson
    6/2/2016 (link)

    (Produttori del Barbaresco Barbaresco) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    2012 & 2013 Barbaresco – A Study in Contrasts (Dec 2015), 12/1/2015 (link)

    (Produttori Del Barbaresco Barbaresco) Subscribe to see review text.

JancisRobinson.com

  • By Walter Speller
    6/28/2015 (link)

    (Cantina Sociale dei Produttori del Barbaresco Barbaresco Red) Subscribe to see review text.

Wine Definition

  • Vintage 2012
  • Type Red
  • Producer Produttori del Barbaresco
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barbaresco
  • UPC Codes 665529000049, 665529000193, 665529002043, 665529005020, 8025022000199, 8809333020097

Community Holdings

  • Pending Delivery 61 (1%)
  • In Cellars 3,934 (65%)
  • Consumed 2,074 (34%)

Food Pairing

Community Recommendations

agneau, Beef, Beer braised beef short ribs, boeuf, braisés, champignons, gegrilltes Fleisch, gibier, Lamb, Meatloaf

Who Likes This Wine

98% Like It  133 votes

More About This Wine

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