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Manage Subscriptions2010 Otis Kenyon Cabernet Sauvignon
Cabernet Sauvignon
- USA
- Washington
- Columbia Valley
- Walla Walla Valley
Community Tasting Notes 3
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bajayngo wrote:
February 25, 2015 - Really enjoyed this with a very cool dusty note on the nose followed by traditional leather, cassis, wild blackberries, spice box on a tight balanced frame and held up for 5 days in the bottle.
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Johnfromspokane wrote: 90 points
July 19, 2014 - Pronounced, bracing acidity comes to the forefront of this walla walla cab, with bright bing cherry, straw, silt, and strangely mushroom on the nose. Took a while to open up, but once it did it was much better. Lack of tannic structure aside, this was a decent wine.
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Motz wrote: 88 points
June 1, 2014 - Minimum oak on the nose and palate, with a notable savory element. Tasted blind and it put my mind to Italy, from Tuscany and further south. Decent balance, though on the hot side. More acidic than tannic. 88-89.
Wine Definition
- Vintage 2010
- Type Red
- Producer Otis Kenyon
- Varietal Cabernet Sauvignon
- Designation n/a
- Vineyard n/a
- Country USA
- Region Washington
- SubRegion Columbia Valley
- Appellation Walla Walla Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 41 (40%)
- Consumed 62 (60%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerOtis Kenyon
- VarietyCabernet Sauvignon
- CountryUSA
- RegionWashington
- SubRegionColumbia Valley
- AppellationWalla Walla Valley
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- Wine2010 Otis Kenyon Cabernet Sauvignon (add)
- FamilyOtis Kenyon Cabernet Sauvignon (add)
- ProducerOtis Kenyon
- VarietalCabernet Sauvignon
- CountryUSA
- RegionWashington
- SubRegionColumbia Valley
- AppellationWalla Walla Valley