May 17, 2021 - Still drinking as well as before.
August 22, 2020 - Glad I waited. Last bottle
May 22, 2020 - I thought this was still drinking well and was not yet over the hill.
February 8, 2020 - Decanted for an hour. Though first little sip was very good. Nice red fruit on the nose and palate. Nice and smooth and went well with short ribs.
January 14, 2020 - Wine was very disjointed at first, but evened out an hour or so. Then it started to integrate pretty well with a smooth finish. Not a particularly memorable wine.
September 3, 2019 - So far not as good as 2010, will wait another year.
April 22, 2019 - Notes from day 2. No rough edges. Very good but not great, somewhat generic red flavors. Strong QPR, would buy again. Doubt it will evolve further, drink up.
April 3, 2019 - Ready to drink. Nice berry notes. Medium depth and finish.
October 28, 2018 - Opened for 30 minutes. No decant. Deep red with slightest umber around the edge. Aged red fruit, plum, bit of earth, tobacco, cocoa, light vanilla, all more prominent on palate than in nose, but still there. Opened up some during course of dinner, bringing a bit more depth, richness and length. Balanced and nice with meal. Enjoyable. Drinking very well, and not clear it will really develop more.
July 7, 2018 - Simple, fruity wine. Not much complexity, ok structure. Crowd pleaser.